"Top Chef" winner Stephanie Izard teamed up with restaurateurs Kevin Boehm and Rob Katz to open a casual yet trendy eatery in the West Loop in July 2010.
Izard's frequently changing seasonal menu pairs with a number of local craft beers, wines and signature cocktails.
Cherry Y.
I finally got a chance to experience what the hype around Girl & the Goat was. To make sure that I secure my spot during my visit in Chicago, I made a...
Miki W.
I have never had a food experience like the one that I had tonight. I live in LA where fine dining is as common as white on rice but none of them have ever...
Brian L.
What a chill place. The staff at Girl & The Goat are amazing. Everyone seems happy, helpful and just a pleasure to be around. Food was good but I didn't...
Brenda L.
If there's one place you need to try in Chicago, it HAS to be Girl & The Goat! This restaurant was one of the highlights of my trip to Chicago. The food was...
Philip E.
Writing this review to settle any doubts about trying this place. It will knock your socks off and if you are wondering about cost... spent the extra money...
