Give your home cook a break and take her (or him) out to Thanksgiving dinner at one of Chicago’s best restaurants…BUT, make sure you plan ahead!


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 Adorn Bar & Restaurant

Adorn Bar & Restaurant brings together chefs from Esme, Ever and Monteverde for a Friendsgiving dinner on November 16 that will blow your mind; $265


Big Jones is going big for Thanksgiving with a feast that includes deep-fried Cajun-style turkey, cauliflower bisque, mashed sweet potatoes, pumpkin pie, and German gingerbread; price varies. 


Kitchen American Bistro roasts the turkey and serves it with Brussels sprouts, braised greens, and traditional pumpkin pie; $100/adults, $46/kids.


Somerset will make you very happy with stations for turkey carving, quiche, and dessert, with abundant sides and desserts; $145



Cherry Circle Room in the Chicago Athletic Club serves three courses, including potato leek soup, buttermilk mashed potatoes and turkey breast or, for vegetarians, lentil loaf; $120.

RPM Italian serves a traditional holiday meal of turkey breast, butternut squash, and aged parmesan risotto; $98


Cindy’s Rooftop offers a brilliant view and a great Thanksgiving dinner, with the obligatory bird, seasonal starters and sides, chilled king crab and more; pricing varies.


Lure Fishbar serves exceptional seafood…and a three-course Thanksgiving menu of turkey, skate wing, pumpkin ravioli, and toasted pecan pie; $105

The IlO Godfrey presents a rooftop Thanksgiving, with a fantastic buffet of turkey, prime rib, grilled salmon and loads of sides; $65/adults, $15/kids.

Bistronomic on the Gold Coast lays out three courses, with apps, entrees and dessert options for vegetarians and people who just don’t like turkey $85

#Thanksgiving #Chicagobestrestaurants