Chicago Restaurants in 60613 with indian-pakistani cuisine

chicago best restaurant

Basant Modern Indian

Devon is Chicago's main drag for Indian cuisine, but Basant Modern Indian proves that outstanding Indian food can be found in many parts of the city.

chef of the week

Long Room

This Irving Park pub at the corner of Irving Park Road and Ashland Avenue has been around for almost 20 years. During that time, it's maintained a respectable rep for local live entertainment.

restaurants near lyric opera

Basant Modern Indian Restaurant

North Center’s Basant Modern Indian Restaurant is brought to us by the owner Jeet Singh and his father, executive chef Manmohan Singh. Together, the father-son team turn out Indian classics with much more care and attention to detail than you would ever expect from the standard hot-table India buffet.

Other recomanded restaurants in 60613

chicago top restaurants

Ever

Ever has been one of the most anticipated restaurant to open mid-2020. Michael Muser and Chef Curtis Duffey were the team behind Grace, one of only two Chicago-based Michelin three-star restaurants, and when that magnificent restaurant closed, Muser and Duffy started concepting Ever.

best restaurants in chicago loop

Andros Taverna

Many Greek restaurants serve basically the same food; not so at Andros Taverna, where Chef Doug Psaltis serves contemporary Mediterranean food inspired by the classic taverns of Greece, as well as a few items prepared using family recipes.

best fried chicken in chicago

avec

An instant success when it debuted in 2003, avec is the second restaurant from One Off Hospitality, the group behind Blackbird, Publican, The Violet Hour, Big Star and Nico Osteria. The restaurant, specializes in Mediterranean-inspired small plate dishes, vino and beer.

best chefs in chicago

Alinea

James Beard Award winner Grant Achatz, who won the coveted "Outstanding Chef Award" in 2008, is one of the city's most acclaimed chefs. His unique, cutting-edge cuisine, full of twists and turns, comes with equally remarkable service, and an extremely high price.

chicago chef week

Fonda

Michael Lachowicz, the French-forward chef behind casual Aboyer and high-end George Trois, surprises us with Fonda, a beautiful Mexican restaurant in Evanston.

5 star restaurants in chicago

Esme

One of the most exciting restaurants to open in Chicago since the pandemic hit, Esme brings together art and food in a combiantion that as lovely to look at as it is delicious to eat.

german restaurant chicago loop

Armitage Alehouse

In Lincoln Park, Armitage Alehouse captures the vibe of a London pub with a wood-burning fireplace, a piano player, and select ales and cocktails.

chef week chicago

Piccolo Sogno

On Chicago’s near north side, Piccolo Sogno is the “little dream” of Chef Tony Priolo, whose goal has been to serve the very finest in rustic Italian cuisine, using locally sourced – as well as imported Italian –ingredients, combined using classic techniques.

CLOSED

Wolfy's - Northbrook
places to eat on magnificent mile

Momotaro

Three levels of spectacular modern Japanese dining can be experienced at this sprawling West Loop project from Boka Restaurant Group (Boka, GT Fish & Oyster, Girl and the Goat). The top level is for private dining, the main level is designated for the full dining experience, and the lower-level izakaya

displayed. See all 3 restaurants.

Not Now     x

join us every week

stay up-to-date & receive our latest updates!
Subscribe to our newsletter now.
Top