Tallboy Taco - Chicago
Lettuce Entertain You follows the model of M Burger and Do-Rite Donuts by carving out a portion of existing restaurant space from Nacional 27 for a casual new taqueria in Tallboy Taco.
Lettuce Entertain You follows the model of M Burger and Do-Rite Donuts by carving out a portion of existing restaurant space from Nacional 27 for a casual new taqueria in Tallboy Taco.
My wife and I visited Tallboy Taco mainly because of their proximity to our hotel between Northwest Med and State St, but also because a good taco is hard...
Went here with my boyfriend and he got the Carne Asada Taco and the Pork al Pastor Taco, he liked both. I got the Chicken Chimichurri Taco and the Fresh...
I have been to this location 3 times and the main thing that continues to disappoint is the temperature of the food, it is lukewarm. Each time I have...
Cute small place. Is Leye owned. Good variety of tacos but no options other than corn soft wrap. No crispy shells. Tacos are all tasty. And they are fairly...
Food is good, I like their fish tacos and queso. I'd like to try the tuna "ceviche" although it looks more like poke or tartare - it looks good whatever it is! My issue is the service. I came in today for lunch around 2pm, so past peak lunch ordering time. I waited in line behind one other person and placed my to go order at 1:58pm. (I know because I considered whether to wait a few more minutes for happy hour, also I paid through the LEYE app) I waited for about 20 minutes then asked the person who took my order about the status. She said I was next even though at least five other people who came in after me were already gone. I figured my order got misplaced or something. Whatever, I'm fine, I can wait as long as it's in now. Ten more minutes go by and nothing, although I can see a few takeout bags that have now been placed on the counter at the other side of the restaurant. I eventually walk over, check the names and see one is mine so I take it and leave. I walked out at 2:34pm so I spent a total of 36 minutes on a takeout order of nachos. (See pic) They had to dump chips in a container, pour on pico and cheese, and put queso & guacamole in containers. For 36 minutes. I'm not usually one to complain (check my reviews!) But this was a bit ridiculous. If you're that understaffed hire more help or redo your scheduling, but I can't imagine that the other 5+ people who came in after me but got their food before me had less complex orders.