Nico Osteria

1015 N. Rush St., Chicago, IL, 60611 , Gold Coast
Thompson Chicago Hotel
Price: $$$$$

Photo Gallery



Breakfast - Brunch

Hotel Restaurant


Hotel Bar / Lounge

Unique Party Space


Online Reservations


Senior Appeal

Power Scene

People Watching

Romantic Spot

Best Private Party Room Rental

Natural/Organic Ingredients

Holiday Meal

Meet for a Drink

Special Occasion

Celebrity Chef

Premium Wine List

Outdoor Seating

Dining at Bar

Credit Cards Accepted


Reservations Recommended


Raw Bar

Parking-Self in Lot or Garage

Nico Osteria

Nico Osteria - Chicago

One Off Hospitality's first venture out of the Near West Side takes them to the Gold Coast as the luxurious Thompson Chicago's lobby-level dining establishment. Nico Osteria serves as the group's first-ever Italian restaurant, with former avec and Publican chef Erling Wu-Bower at its helm.

Expect an abundance of seafood-focused dishes with Italian and Mediterranean influences. Think white Negroni-poached halibut and grilled swordfish piccata. Nico has also made a name for itself for its outstanding array of house-made pastas. Wine, beer and cocktail menus complement the cuisine.

One Off Hospitality also owns avec, Blackbird, Big Star, Publican, Publican Quality Meats and The Violet Hour, all located on the Near West Side.