It was easy to reserve a table online. Nina, who runs the restaurant with her husband Chef Chris, called back to confirm the reservation and to ask about dietary restrictions.
You enjoy a 11 course meal over 3 hours here. We absolutely enjoyed everything that they served us with. Soups, meat, desserts were all made to perfection. The presentation of food was excellent, with half the stuff looking like art pieces. Really difficult to pick a favorite. Portions were perfect, when we left this place we felt like we had had a good meal. The entire time Nina was making a conscious effort to make a conversation with every guest.
The decor is nice. Background music was anything from classic rock to jazz.
This place takes all necessary COVID-19 precautions.
All in all, excellent dining experience.