Chef/owner Didier Durand's seasonal, outdoor cafe for his longtime French restaurant is right on the Chicago River, serving up an abbreviated menu of steak frites, pastries, sandwiches and wines in some of the sweetest seats in the area.
Helene L.
I really enjoyed grabbing a few drinks here before taking my architecture boat tour. They had a decent selection but more importantly they had a great view!...
Pavin V.
From California Napa Valley and Central Coast so I'm happy to say I've been spoiled with wine. Specifically tried out a couple white wines here and loved...
Andrew P.
Personally, unless you are eating here (which I had no idea was even an option until I saw other reviews), this place is an incredible spot to grab some...
Klaudia G.
I visited city winery at this location for the third time and it was quite awful. I ordered the tuna tacos - they took extremely long to come out and were...
Nadine S.
Service was slow. Felt forgotten my our server. Forgotten orders. Charcuterie board was a hit, really tasty meat. $6 extra to add cheese Tuna Tacos were...
