Different steak connoisseurs gravitate towards different cuts of meat. If you’re craving a cut, check with Chicago Best Steak before you make your reservation. Our website includes a comprehensive guide to the restaurants with the best dry aged, grass fed, and prime cuts of meat for guaranteed satisfaction.
Grass Fed
For meat lovers looking for healthier cuts of meat, grass fed is the way to go. Grass fed meat is more nutrient rich than most cuts of beef, with a slightly lower fat content than wheat-fed beef. If you’re feeling green, try a grass-fed cut at one of our favorite Chicago Steakhouses.
