MAKE VALENTINE’S DAY RESERVATIONS AT CHICAGO’S BEST RESTAURANTS

According to the Chicago Tribune, Chicagoans make Valentine’s Day reservations two weeks in advance. So, you’ve got a little time, but there’s no time like the present to lock in that special dinner. Here are ten of Chicago’s best restaurants offering Valentine’s Day specials.

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Michael Jordan's Steakhouse

Michael Jordan’s Steakhouse welcomes lovers with an “elevated atmosphere” and MJ favorites like lobster bisque, petit filets, and the Chocolate Extravagance. ($195/person)

Kindling kicks off the night with all the deliciousness this special day deserves: Heart Puttanesca Pasta, Olive Oil Poached Sea Sturgeon, and a petit filet. ($95)

The Rosebud celebrates the day of love with heart-shaped cheese ravioli, filet with lobster, and Valentino Tronchetto. ($175/person)

Staytion Market & Bar offers a selection of seductive dinners, including oysters with beet mignonette, osso buco with risotto and fennel slaw.

Jaleo

Jaleo puts a Spanish spin on Valentine’s Day with Cone Salmon Trucha, Croqueta Duo and Chorizo con Patatas. ($105)

Sepia celebrates love with potato/gruyere tortellini and sourdough or sable fish misoyaki, as well as special desserts. ($150/person)

Esme mingles art and cuisine in its Michelin-starred – and highly inventive – tasting menu. ($310)

Proxi

Proxi from Andrew Zimmerman rolls out a three-course dinner with dishes like Fanny Bay oysters, aged Rohan duck, and lamb kofta kebab.

Lirica has several V Day special starters on the menu, including Surf n’ Turf with brown butter asparagus and house-made langoustine ravioli with wild mushrooms.

Pigtail, the speakeasy beneath Jaleo, serves jamon in every dish of a five-course tasting menu, including – and concluding! – with Chicharron with Chocolate. ($100)

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