Dining Chicago

Latest Blog Posts
Sweet of the Week: Nutella Baklava at Travelle

Nutella: Baklava at Travelle: Let’s get one thing straight. I would eat Nutella smeared on literally anything and be happy about it. The nefarious chocolate-hazelnut spread usurps any and all pretenses on its way to gustatory, gluttonous glory. There’s a reason it’s cited as one of the mightiest guilty pleasures, or why Eataly reserves an entire dessert […]

The post Sweet of the Week: Nutella Baklava at Travelle appeared first on Dining Chicago.

Jul 27, 2014 06:54 PM
Brunch Bites: FIG & OLIVE and MAX’s Wine Dive

FIG & OLIVE: Thanks to FIG & OLIVE’s illustrious new brunch menu, diners can get a feel for the Riviera Coast in the Gold Coast. Weekend brunch at this gorgeous new downtown destination pays homage to the Riviera and Mediterranean coastal regions with a collection of wholesome, seasonal, and fresh dishes. The menu is pretty […]

The post Brunch Bites: FIG & OLIVE and MAX’s Wine Dive appeared first on Dining Chicago.

Jul 27, 2014 05:19 AM
Weekend Planner: Cocktail Class, Juice-Bao Tasting, Hemingway Cake, and Formento’s Sunday Supper

Cocktail Class: Cocktail Class: Juice and Bao Partnership Just when you thought you couldn’t love Wow Bao anymore, they team up with Chicago’s first cold-pressed juicery for a wholesome new partnership. Harvest Juicery beverages are now available at most Wow Bao locations, in flavors featuring pear-pineapple-ginger-thyme and watermelon-cayenne-basil. Both the perfect supplements to an onslaught of doughy decadence. To […]

The post Weekend Planner: Cocktail Class, Juice-Bao Tasting, Hemingway Cake, and Formento’s Sunday Supper appeared first on Dining Chicago.

Jul 26, 2014 04:09 AM

Restaurants Map

Search Page

Article




Copyright © 2014 Chicago's Restaurant Guide. All Rights Reserved.