A bold new restaurant connected to Schubas Tavern. With a James Beard Award-Winning chef, a gorgeous private events space, a three-season outdoor patio with fireplace, and extensive draft wine and beer menu, Tied House brings a unique flavor to Lakeview and beyond.
Acclaimed chef Debbie Gold is at the helm, presiding over a menu of globally inspired dishes that are wholly distinct, employing ingredients like beeswax and brazil nut milk with great effect. Dishes are elegant and gorgeously presented, echoing the sentiments of the lavishly designed space itself.
Cocktails are equally impressive, borrowing inspiration from classics and Chicago staples (like Malort) for an abbreviated list of bracing libations.