Founder Ina Pinkney has announced she'll be hanging up her pancake turner at the end of 2013.
Pancakes and omelets feature at breakfast in while lunch offers an array of sandwiches and salads and specialties like chicken pot pie. Save room for brownies or truffle cake. Gluten-free options are available.
Nerissa L.
Ina Mae was a great time! I came here last weekend for a friends birthday brunch, and let me tell you, the food, drinks, ambiance and service were top...
Dee P.
There's a lot I could say. The biscuits were divine, the collards salty, the devil eggs mediocre. Service? Great! None of that matters. There was an OYSTER...
Liz G.
So disheartened by the service I received yesterday afternoon. I came for brunch with three others, the others ordered a mimosa kit and I chose not to...
Kim C.
Overpriced as fuck. Same complaint here for $9 for 3 deviled eggs. Mediocre deviled eggs to be exact. $16 for like 5 pieces of shrimp. Wtf. Mediocre,...
Courtney M.
My first visit to this restaurant was a bad experience. This is not New Orleans or Louisiana inspired. Fried seafood is not the marquee of Louisiana,...
