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Weekend brunch, prosecco, crab cakes, beef carpaccio with parmesan and lemon vinaigrette, handmade oxtail ravioli with parmesan crisps, key lime pie, creamy mashed potatoes and duck nachos are the kinds of dishes you'll find at Gemini, which opened in 2009 initially as Gemini Bistro.

Gemini Bistro's Swordfish Provencal recipe

More at 2009 Fresh Meat Awards

Address: 2075 N. Lincoln Ave., Chicago

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