Dining Chicago

Latest Blog Posts
National Margarita Day, Arami Omakase, Mr. Brown’s Lounge

National Margarita Day at Tuco & Blondie Now here’s a food holiday we can get on board with. National Margarita Day takes place February 22, and in honor of the sacred occasion, Tuco & Blondie is celebrating with a special margarita flight. The flight contains three 4-oz. margaritas including the smoky Mezcal Margarita, the Black Cherry Margarita, […]

The post National Margarita Day, Arami Omakase, Mr. Brown’s Lounge appeared first on Dining Chicago.

Feb 16, 2018 05:58 AM
Chicago’s Best Restaurants This Week

Chicago’s Best Chicken Wings  Wings and the Super Bowl go together like eggnog and Christmas. Which is why now is an appropriate time to round up some of the best wings in Chicago, so you can feast your way around the city preparing for the big game. From classic wings to newfangled, here are some […]

The post Chicago’s Best Restaurants This Week appeared first on Dining Chicago.

Jan 31, 2018 02:48 AM
Where to Eat on New Year’s Day 2018 in Chicago

Soothe your Champagne hangover on New Year’s Day Since you’ll more than likely be hungover from the previous night’s revelry, it’s of the utmost importance that you eat well on New Year’s Day. Plus there’s just something so fitting about starting the new year off with a sensational first meal. Here’s where to soothe your hungover […]

The post Where to Eat on New Year’s Day 2018 in Chicago appeared first on Dining Chicago.

Dec 30, 2017 07:21 AM

Brunch Bites: Cindy's and Pub Royale

In this week's batch of brunch bites, downtown hot spot Cindy's serves brunch atop the Chicago Athletic Association hotel and Pub Royale delivers an Indian-accented brunch to Wicker Park. 

 

Cindy's
Brunch with a killer view at Cindy's



Just when you thought Cindy's couldn't get any hotter, the restaurant perched atop the Chicago Athletic Association hotel just added brunch to their repertoire. What may very well be the buzziest restaurant of the summer, Cindy's now serves brunch on Saturdays and Sundays with a side of stunning Millennium Park views. In line with its dinner menu, the brunch fixtures are focused on seasonally inspired American cuisine executed by chef Christian Ragano. Items to look forward to include cast-iron quiche Lorraine, cinnamon raisin brioche French toast, Michigan berry pudding, and chilaquiles, among others. To drink, "spirit guide" Nandini Khaundi curates a bunch of "Sunrise Punches," along with kombucha drinks and mocktails. Brunch is served from 10:00 a.m. until 3:00 p.m. on weekends. 

Another eclectic option for weekend brunch is Pub Royale. The hyper-popular Wicker Park bar, whose Anglo-Indian menu stylings have drawn crowds since opening day earlier in the season, combines a few standout items from the dinner menu with several new items and morning-oriented cocktails. Dig into stuffed paratha with bacon, potato, cheese, and fried egg; kedgeree with smoked fish, rice, scallions, and soft-boiled egg; doughnuts with chai dulce de leche; and chicken tikka rati rolls studded with caramelized onions and cotija cheese. To drink, there's Four Letter Word coffee, house chai, and cocktails like the Bloody Maharani with tomato, lemon, hot sauce, and mitha misala. 

- Matt Kirouac

Neighborhoods: Ukrainian VillageLoop

Anglo-Indian street food and booze is the name of the game at Pub Royale, the latest venture from Heisler Hospitality (Trenchermen, Bar DeVille, Sportsman's Club). Open for brunch, dinner, and...

10563158_785648834882586_8648952389665069410_n 11051893_806221436158659_8712754675072519621_n 11737898_816987001748769_4672740663867096222_n 11536128_806220109492125_2895710016317142451_n



Copyright © 2018 Chicago's Restaurant Guide. All Rights Reserved.