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Frontera Grill’s 30th Anniversary

Frontera Grill’s 30th Anniversary, Sepia Sunday Dinners, Derby Specials: Weekly Planner   Frontera Grill Celebrates Its 30th Anniversary One of Chicago’s most influential and iconic restaurants, Frontera Grill is celebrating its 30th anniversary by partnering with FamilyFarmed for a wholesome party on April 30 at the Art Institute of Chicago’s Modern Wing. Taking place from […]

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Apr 27, 2017 09:42 PM
Surefire Signs of Spring in Chicago

From farmers’ markets to iced coffee queues, this is how you know spring has really sprung. Signs of Spring Everyone in Chicago knows that spring doesn’t really start in March. With typically unpredictable weather, the season is often delayed a few weeks until that precise perfect moment everybody realizes we’ve endured another winter and spring is […]

The post Surefire Signs of Spring in Chicago appeared first on Dining Chicago.

Apr 25, 2017 04:58 AM
Weekly Planner: Record Store Day, Tarot Cards and Cocktails, Eataly’s

Weekly Planner: Record Store Day   Record Store Day at Lost Lake In honor of Record Store Day on April 22 and in the spirit of friendly community spirit, Lost Lake is opening its doors early at noon and partnering with its neighbor, Bric-a-Brac Records. While the tiki bar gets going early, the record store […]

The post Weekly Planner: Record Store Day, Tarot Cards and Cocktails, Eataly’s appeared first on Dining Chicago.

Apr 18, 2017 08:11 PM

Brunch Bites: Cindy's and Pub Royale

In this week's batch of brunch bites, downtown hot spot Cindy's serves brunch atop the Chicago Athletic Association hotel and Pub Royale delivers an Indian-accented brunch to Wicker Park. 

 

Cindy's
Brunch with a killer view at Cindy's



Just when you thought Cindy's couldn't get any hotter, the restaurant perched atop the Chicago Athletic Association hotel just added brunch to their repertoire. What may very well be the buzziest restaurant of the summer, Cindy's now serves brunch on Saturdays and Sundays with a side of stunning Millennium Park views. In line with its dinner menu, the brunch fixtures are focused on seasonally inspired American cuisine executed by chef Christian Ragano. Items to look forward to include cast-iron quiche Lorraine, cinnamon raisin brioche French toast, Michigan berry pudding, and chilaquiles, among others. To drink, "spirit guide" Nandini Khaundi curates a bunch of "Sunrise Punches," along with kombucha drinks and mocktails. Brunch is served from 10:00 a.m. until 3:00 p.m. on weekends. 

Another eclectic option for weekend brunch is Pub Royale. The hyper-popular Wicker Park bar, whose Anglo-Indian menu stylings have drawn crowds since opening day earlier in the season, combines a few standout items from the dinner menu with several new items and morning-oriented cocktails. Dig into stuffed paratha with bacon, potato, cheese, and fried egg; kedgeree with smoked fish, rice, scallions, and soft-boiled egg; doughnuts with chai dulce de leche; and chicken tikka rati rolls studded with caramelized onions and cotija cheese. To drink, there's Four Letter Word coffee, house chai, and cocktails like the Bloody Maharani with tomato, lemon, hot sauce, and mitha misala. 

- Matt Kirouac

Neighborhoods: Ukrainian VillageLoop

Anglo-Indian street food and booze is the name of the game at Pub Royale, the latest venture from Heisler Hospitality (Trenchermen, Bar DeVille, Sportsman's Club). Open for brunch, dinner, and...

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