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Weekly Planner: Travelle’s Chef Collab

Travelle’s Chef Collab With Bouefhaus Some of Chicago’s most talented chefs come together for a collaboration dinner on July 27, as Ricardo Jarquin of Travelle Kitchen + Bar welcomes Boeufhaus’ Brian Ahern and Jamie Finnegan for the next round of the restaurant’s “Chef Collab” dinner series. Altogether, the chefs are joining forces for a family-style dinner that begins […]

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Jul 27, 2017 03:45 AM
6 Reasons Why Sepia Is One of Chicago’s Most Important Restaurants

Sepia has entered a rare restaurant club in Chicago In its 10th year in business, Sepia has entered a rare restaurant club in Chicago, among the uppermost echelons of destinations that are an indelible part of the city’s dining DNA. In line with other game-changers and industry-shapers like Blackbird, BOKA, NAHA and Topolobampo, Sepia is a timeless gem that somehow only gets better […]

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Jul 25, 2017 12:10 AM
Best Bars for a Summer Night Cap in Chicago

Polish off a night on the town with a Summer Night Cap One of the quintessential parts of summer in Chicago involves lingering for hours on end on patios at restaurants and bars, pretty much until city noise ordinances require closing outdoor spaces at 11 PM or 12 AM. But that doesn’t mean the night’s over; […]

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Jul 22, 2017 05:07 AM

Brunch for the Late Bunch

Drop biscuit sandwich at Three Aces (Photo: Three Aces)

 

Just recently a good friend asked me out to brunch. I was completely gung-ho until he said, “Yeah, and meet me around 1pm.” Uh oh. The thought of getting dressed to fight hungry crowds during what’s considered prime brunch time did not appeal to me. Oh, and did I mention he was “treating” me for this glorious grubfest?! If you’re like me and prefer a nice, leisurely brunch at a later time of day, then you’ve come to the right place. I’ve gathered a neat list of the very best brunch spots catering to tardy, trendier types.

Avec. Technically, Sunday brunch ends at 2pm for the long-time West Loop fave. That’s when the kitchen closes, BUT if you arrive before 3:30pm (when the kitchen re-opens for the evening) you can still order brunch cocktails like the Harissa Bloody Mary with Spanish chorizo (see, food!), seasonal Bellinis or On a Wait (a barrel-aged cocktail with gin, Americano and Carpano Antica that’s due out in mid-August). If you do manage to squeeze in before the kitchen closes, you’ll get luscious portions of the new chef de cuisine’s brand-new brunch dishes. Perry Hendrix’s whipping up wood-fired, oven-baked eggs with summer squash and Corona beans as well as Spanish-style French toast topped with fresh ricotta, cherries, almonds and mint. 

Flo. The long-standing West Town spot hosts brunch until 4pm on Saturday (3pm Sunday), which means you don’t have to worry about the lines out the door. You also don’t have to worry about all the kids that come earlier, but you can still indulge your inner-child by ordering Fruity Pebbles or Cocoa Pebbles French toast. For those in the mood for more savory bites, go for green chile chicken enchiladas or the chorizo scramble made with house-made chorizo and Jack cheese. For drinking, there’s there Morning Moonwalk of grapefruit juice and sparkling wine and a “breakfast shot” of housemade bacon-infused bourbon and butterscotch Schnapps with an orange juice chaser.

 

Avec's Harissa Bloody Mary (Photo: Avec)

 

RM Champagne Salon. Created with bar- and restaurant-industry folks in mind, the sexy champagne lounge’s Sunday brunch starts at 1pm and ends at 4:45. The only thing is, however, is that if you’re still hungover from the night before, you’re on your own because it’s buffet style. For $24, you get to nosh on items such as smoked organic salmon, made-to-order organic eggs, house-smoked bacon, breakfast Strada, French toast with seasonal berries and more. Cocktails are not included in the price; choices include a classic Mimosa, Bloody Mary, a boozy frappe and the RM Bellini.  

The Savoy. While weekend brunch ends at a reasonable time (3:30pm) at this swanky seafood-focused eatery, what makes The Savoy unique is that it also offers brunch on Fridays. Therefore, if you’re craving generous portions of ricotta pancakes and smoked porchetta & eggs mid-afternoons on Fridays, you now have a place to go.  

Sinha Elegant Cuisine. Brazilian, BYOB and a little booty shakin’ too?! That all takes place every Sunday in a Near West Side brownstone that’s home to the restaurant’s owner. The authentic Brazilian buffet is set up on the lower level and you can eat as much as you wish as old-school and contemporary Samba serves as background music. Reservations required; 2 and 4pm seatings every Sundays. $40 per person.

 

Fruity Pebbles French toast at Flo (Photo: Flo)

 

Stanley’s Kitchen & Tap. Mounds of fried chicken, cornbread, mac ‘n’ cheese and more can be found on the Southern-style buffet at this popular Lincoln Park sports bar. It’s all you can eat, of course, for $13, and happens until 4pm Saturday and Sunday. If you go on the later end on Sunday, we highly recommend staking your space for the live band karaoke, which starts at 10pm. It’s a long time to wait, but the drinks are pretty cheap.

Three Aces. The hard-rockin’, Little Italy-based bar and restaurant serves brunch every day until 4pm. That’s perfect knowing that we can get breakfast poutine or a “drop biscuit” sandwich (cheddar-scallion biscuit, ham, aged cheddar, fried farm egg, sausage gravy fries)  almost anytime we want.

Yusho. They don’t call it brunch, but we do, seeing how the weekly Sunday Noodles starts at noon and ends at 5pm. For $20, guests get a choice of noodles, soft serve and craft cocktail. You can also order quail eggs, grilled oysters, fried chicken or tofu doughnuts as side items. 


Perennial neighborhood favorite Flo anchored West Town's Chicago Avenue strip long before it became fashionable. Traditional Mexican dishes are amped up with contemporary American accents.

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The Lincoln Park sports bar serves many purposes and remains a long-time favorite in the area. From regular Michael Jordan and Blackhawks sightings on "karaoke night" (Sundays) to packing in...


A Brazilian caterer opens her home every Sunday for an authentic Brazilian lunch/early supper complete with dancers, full buffet and outdoor seating (weather permitting).


A seafood-focused menu, raw bar and dedicated absinthe program are the highlights at this Wicker Park restaurant and lounge. Though its name denotes a speakeasy atmosphere, The Savoy is much...

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