White Oak Tavern & Inn, situated in the former John's Place space in Lincoln Park, serves as a locally sourced homage to Midwestern cookery. Showcasing local farms through everything from meat and cream to grains and produce, executive chef John Asbaty revives the community tavern ethos at this classic-meets-modern restaurant.
Jessica L.
A great place to grab an intimate dinner. The quality and creativity put into the food never fails to impress. The service is always top notch no matter...
Dawn S.
Been several times in the last few weeks. Food has been hit or miss but the service has been pretty consistently good. Until today. Beware the gentleman...
Allison T.
Had a great brunch with 2 other girls on Sunday morning. We didn't have to wait for a table and service was outstanding. We ordered coffee $3, mimosas $10...
Kianoosh K.
Visited this place once again! Amazing like always Chicken waffle is amazing! The burrito is also very good. Service was amazing like always. This is almost...
Jordyn B.
Long time hearer of how good Longman & Eagle is, only to eventually go in the other night. We had the broiled oysters, tortelloni, burrata&beets, and...
