The Chicago French Market booth has expanded into a full-size Vietnamese restaurant, serving banh-mi, pho and goi cuon. The pair of sisters behind it were born in Laos and are passionate about Southeast Asian street food. Dinner features a changing menu of small and large plates.
Alanna M.
Was excited to try and a big vietnamese fan, but Asian food in Chicago never seems to live up to my dreams. Ambiance - 4/5 - small, but cozy and very busy...
Otto C.
Came here with a business coworker and have to say that this restaurant meets the fine line between formal and casual. I ordered a lychee tea and a spicy...
Matthew M.
Came here for the start of restaurant week & was not disappointed!! A lot of great options for their 3 course menu, sadly the grilled octopus was sold...
Lucy B.
We've missed our go-to spot for spicy Bun Bo Hue since moving from ATL and this has definitely consoled us. The Imperial rolls were amazingly thin,...
Melanie T.
I am in love!!! I was blown away by the food, cocktails, and service. As a Vietnamese person, I am usually a skeptic when it comes to fancier Vietnamese...
