Sustainable fish and seafood are at the forefront of Kinmont, a nautical endeavor from Element Collective. The city's first entirely sustainable seafood restaurant, Kinmont tirelessly sources products from individual fishermen and from seafood watch list-approved outlets on both coasts. The ever-changing menu reflects the freshest products, with a notable commitment to using "rough fish."
Aidan W.
I recently had dinner here on New Year's Eve and absolutely loved the ambiance! It feels classy, but not too uptight. It was busy, but didn't feel too loud...
Mona G.
Awesome food service. We were late to our reservation by almost 30 mins but host was nice enough to get us a seat. Everything we tried was fresh and tasty.....
Howard S.
Great, innovative seafood dishes, outstanding drinks, nice desserts and some of the best and most expensive clam chowder I've ever had. The decor is...
Tony W.
This would have been a five star review except for one thing. First, food was excellent. This was an appetizer and oyster night. Everything was fresh and...
David J.
Excellent service, our server Alex was friendly and attentive. The space is really beautiful. The cocktails were great and I loved the wine selection. The...
