Chez Moi - Chicago
Dominique Tougne, who cooked for years at Bistro 110, brings the cuisine of his grandmother's Bordeaux restaurant and his native Alsace to this restaurant that opened in fall 2012.
Dominique Tougne, who cooked for years at Bistro 110, brings the cuisine of his grandmother's Bordeaux restaurant and his native Alsace to this restaurant that opened in fall 2012.