Chicago's Best Restaurants Restaurants near Tzuco restaurant

Alinea

James Beard Award winner Grant Achatz, who won the coveted "Outstanding Chef Award" in 2008, is one of the city's most acclaimed chefs. His unique, cutting-edge cuisine, full of twists and turns, comes with equally remarkable service, and an extremely high price.

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avec

615 W. Randolph St., Chicago, IL 60661

An instant success when it debuted in 2003, avec is the second restaurant from One Off Hospitality, the group behind Blackbird, Publican, The Violet Hour, Big Star and Nico Osteria. The restaurant, specializes in Mediterranean-inspired small plate dishes, vino and beer.

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Omakase Yume

651 W. Washington, Chicago, IL 60661

Having earned a Michelin star in 2021, Omakase Yume has solidified its place as one of the best-known and finest spots in Chicago for Japanese cuisine.

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Margeaux Brasserie

11 E. Walton St., Chicago, IL 60611

One of the country's foremost celebrity chefs is finally in Chicago, as Michael Mina marks his local debut with this French stunner. Adjoined by a casual French patisserie called Petit Margeaux, this elegant brasserie on the third floor of the Waldorf Astoria Chicago hotel features all the upscale stylings one would expect of a Parisian parlor.

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Armitage Alehouse

1000 W. Armitage, Chicago, IL 60614

In Lincoln Park, Armitage Alehouse captures the vibe of a London pub with a wood-burning fireplace, a piano player, and select ales and cocktails.

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Esme

2200 N. Clark, Chicago, IL 60614

One of the most exciting restaurants to open in Chicago since the pandemic hit, Esme brings together art and food in a combiantion that as lovely to look at as it is delicious to eat.

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Pizzeria Due

619 N. Wabash Ave., Chicago, IL 60611

Chicago pizza institution with an old-time feel baking deep-dish crusts laden with cheese & sauce.

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avec River North

141 W. erie street, Chicago, IL 60654

From One Off Hospitality, the restaurant group that brought you such Chicago classics as Blackbird, Publican and avec, comes avec River North, specializing in sophisticated yet casual Mediterranean-influenced cuisine

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Bar Goa

116 W. Hubbard, Chicago, IL 60654

Goa is a city on the southwestern coast of India; it's a former Portuguese territory, and the food at Goa restaurant in Chicago reflects a blend of Indian and Portuguese culinary traditions.

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Pops for Champagne

601 N. State St., Chicago, IL 60654

The city's first-ever lounge dedicated to sparkling wine and Champagne continues to set the standards. The venue seamlessly pairs vino with a menu of smart small plates and raw bar items.

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Momotaro

820 W. Lake St., Chicago, IL 60607

Three levels of spectacular modern Japanese dining can be experienced at this sprawling West Loop project from Boka Restaurant Group (Boka, GT Fish & Oyster, Girl and the Goat). The top level is for private dining, the main level is designated for the full dining experience, and the lower-level izakaya

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Holu

2101 S. Jefferson, Chicago, IL 60616

Holu is an Asian Prime Steakhouse with tableside preparation of some of the finest beef you've ever had.

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Portillo's Hot Dogs / Barnelli's Pasta Bowl

100 W. Ontario St., Chicago, IL 60610

The restaurant chain launched in 1963 out of the founder's trailer. And now he boasts more than 48 units all over the country, including Alaska. Portillo's is most famous for fast food made to order, including hot dogs, fried chicken sandwiches and burgers. The chain has also developed a cult following for its chocolate cake AND chocolate cake milk shake.

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Adorn

900 N. Michigan Avenue, Chicago, IL 60611

Adorn at the Four Seasons is a lively new restaurant from James Beard award-winning Chef Jonathon Sawyer, serving exceptional food and full of surprises.

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Le Colonial - Chicago

57 E. Oak St., Chicago, IL 60611

Le Colonial, with locations in New York and San Francisco, also boasts a popular outpost in the heart of Chicago's Gold Coast neighborhood. After more than 20 years in its original space on Rush Street,

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Lure Fishbar

616 N. Rush, Chicago, IL 60611

With locations in New York City, South Beach and now Chicago, Lure Fishbar lays out a spectacularly broad and deep selection of fish and seafood.

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Marchesa

535 N. Wells St., Chicago, IL 60654

Kathryn Sullivan Alvera (Narcisse, Domaine and Prosecco) and partner Jason Clark are behind this sleek, multi-level River North establishment with a vintage Parisian vibe.

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Piccolo Sogno

2 locations in Chicago

On Chicago’s near north side, Piccolo Sogno is the “little dream” of Chef Tony Priolo, whose goal has been to serve the very finest in rustic Italian cuisine, using locally...

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Friends Sushi

Welcome to Friends Sushi, where fresh sushi/sashimi happens, the best quality of Asian cuisine with a touch of culinary art and great atmosphere is always paramount.

Bijan's Bistro

The legendary luxe, late-night spot returns, updating its cocktail and cuisine menus.

The Redhead Piano Bar

The Redhead is Chicago's Premier Piano Bar. Located on bustling Ontario Street, it is the perfect nightspot for fantastic upbeat music, lively conversation and meeting people. The upscale Redhead attracts clientele from the suburbs to Lincoln Park, the Gold Coast to Wrigleyville, as well as conventioneers and visitors to Chicago.

Ikram Café

The luxury women's boutique specializes in designer clothing from Europe, Japan and the United States.They're also well known for customized service with clients.

Jake Melnick's Corner Tap

Tzuco

As the only Mexican chef to have won a Michelin star, while also gaining an international reputation at Chicago’s Mexique and Riviera Maya’s Restaurant Ha, Chef Carlos Gaytan brings to Tzuco an international reputation for preparing both traditional and innovative dishes that are as beautiful as they are delicious.

Apogee

Apogee replaces Vertigo Sky Lounge on top of the Dana Hotel in River North. It's a much sleeker affair now that The Fifty/50 Restaurant Group has taken over--with the award-winning Benjamin Schiller at the helm.

Rosebud on Rush

Established in 1977, the Rosebud has grown from a single Little Italy restaurant to a restaurant empire. This busy location in a renovated brownstone handy to Michigan Avenue offers all the typical Rosebud standards of generously portioned of home-style Italian food

Ikram/The Red Box

Upscale designer clothing boutique was a mainstay in the Gold Coast for more than 10 years. It was the spot to shop for Chicago's female elite, from the likes of Mellody Hopson and Desiree Rogers to First Lady Michelle Obama. New River North location should continue to attract the same. Here, there's also a tiny cafe called The Red Box, certain to be a fave among the "ladies who lunch" crowd.

Portsmith

Chef Nate Henssler and the team from Portsmith make it their mission to find the best quality and freshest seafood. Henssler, a New Hampshire native, honors the seafood and fisherman from his hometown with bold flavors yet simple plating.

Giordano's (N. Rush St.)

Quartino

Order 20 to 30 wines by the quartino (small carafe) at this casual, lively enoteca and a plateful of Chef John Coletta's house-cured salumi, or savor pastas and thin-crust pizza.

Chicago's Best Restaurants Restaurants near Tzuco restaurant

Alinea

avec

Omakase Yume

Margeaux Brasserie

Armitage Alehouse

Esme

Pizzeria Due

avec River North

Bar Goa

Pops for Champagne

Momotaro

Holu

Portillo's Hot Dogs / Barnelli's Pasta Bowl

Adorn

Le Colonial - Chicago

Lure Fishbar

Marchesa

Piccolo Sogno

Friends Sushi

Bijan's Bistro

The Redhead Piano Bar

Ikram Café

Jake Melnick's Corner Tap

Tzuco

Apogee

Rosebud on Rush

Ikram/The Red Box

Portsmith

Giordano's (N. Rush St.)

Quartino

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