Chicago's Best Restaurants Restaurants near 6710 W Belmont Ave, Chicago, IL 60634-4848

Chicago's Pizza - Irving Park

Casual joint serving up pizzas, sandwiches & other comfort foods with late-night delivery/carryout.

Amarind's

Casual Thai eatery serving noodles, curries & vegetarian fare, plus beer & wine amid exotic decor.

Windsor Tavern

Homey bar & grill offering daily drink specials plus a menu featuring tacos, wraps & quesadillas.

La Pena

La Peña means a place where people can have different choices — Ecuadorian food, drinks, live music, poetry and dance — all at the same time. It means a place for gatherings.

Moo & Oink

BURGER MOOVMENT

Only the highest quality beef touches the menu at Elmwood Park's BURGER MOOVMENT, which gives the quick service format a serious upgrade with its offerings. The restaurant uses 100% Midwest Angus beef, with everything made from scratch on the spot. Fries hail from Idaho and premium shakes are spun to order.

Edelweiss

Festive Bavarian lodge featuring traditional German food & beers plus oompah music on the weekends.

IHOP - Portage Park

Breakfast served all day includes hearty omelets, french toast, waffles, crepes and pancakes, but this national chain also offers soups, salads, burgers, and a variety of entrees. This branch stays open 24 hours.

Community Tavern

Husband-and-wife team Joey and Brenna Beato have taken over the reins at Community Tavern in Portage Park. What was once touted as a neighborhood steakhouse when it opened in 2015 is now a modern American eatery influenced by Asian accents.

BG's Lounge

Dive Bar · Lounge

Burger MooVment

100-percent Angus Beef burgers and all-natural chicken feature at this Elmwood Park fast-casual eatery, where you can choose from their signature menu or build your own burgers and sandwiches with fresh ingredients.

Eli's Cheesecake World Cafe

Eli's state-of-the-art bakery, visitor's center, retail store, cafe and corporate headquarters offers sandwiches, salads, coffee drinks and, of course, cheesecake, plus discounted seconds and first quality Eli's desserts. In summer, the site hosts a farmers' market.

Hands On Modern Thai and Sushi Bar

Contemporary Thai cuisine and sushi from C. Andy, who was born in California, reared in Thailand and studied cooking in Chicago.

Ristorante Agostino

Since 1985, Chef Agostino Fiasche has been showcasing fresh seafood and Italian specialties at his elegant Northwest Side restaurant. Closed Mondays.

Delightful Pastries

Snug, old-fashioned bakery offering sweet & savory goods in addition to cooking & baking classes.

Chris's Billiards

Martin Scorsese filmed "The Color of Money" at this rough-around-the-edges watering hole.

Lutnia

Located in the heart of Chicago, Lutnia is renowned for its elegance, atmosphere, and high standards for Polish and European cuisine.

Bakers Square - Harlem-Foster

One of 10 area locations of this Midwestern family-restaurant chain specializing in fresh-baked pies and comfort foods for breakfast, lunch and dinner. This location is open till midnight on weekends.

RUK

Located in the Jefferson Park, Albany Park, Edgebrook neighborhood. Our menu is inspired by Thai and Japanese cusine offering the best of both worlds. It doesn't matter if it's pad thai, tom yum, curry or sushi, we have a dish to suit almost any taste.

Inari Sushi

Japanese restaurant & bar serving sushi & hot entrees in chic modern surroundings with a patio.

Johnnie's Beef - Elmwood Park

Tiny, no-frills, cash-only hot dog stand serving sausage & beef plus Italian ice, fries & shakes.

BRGRBELLY

Rock 'n' roll-themed spot serving burgers made with meats ground on-site plus hand-cut fries.

Tommy's

The tastiest pub grub is no further away than Tommy's On Higgins in the heart of Chicago. Feel satisfied but not stuffed with Tommy's On Higgins' gluten-free and low-fat alternatives.

Sun Submarine & Philly's

Gyros, Philadelphia-style cheesesteak, sub and other sandwiches, as well as fried shrimp and fish feature at this West Side carryout spot. No seating.

Mr. Beef and Pizza

Casual retro eatery that turns out Italian beef, pizza, burgers, hot dogs & other fast fare.

Franksville

The last vestige of a once extensive local chain started in 1963 by brothers George, Harry and Sam Radaios, Franksville serves a wide menu including chicken, ribs, gyros, burgers, footlong hot dogs, standard hot dogs, kraut dogs and olive dogs, plus shakes, malts and beer.