Chicago's Best Restaurants Restaurants near 60 W Adams St, Chicago, IL 60603-5107

Momotaro

Three levels of spectacular modern Japanese dining can be experienced at this sprawling West Loop project from Boka Restaurant Group (Boka, GT Fish & Oyster, Girl and the Goat). The top level is for private dining, the main level is designated for the full dining experience, and the lower-level izakaya

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Armitage Alehouse

1000 W. Armitage, Chicago, IL 60614

In Lincoln Park, Armitage Alehouse captures the vibe of a London pub with a wood-burning fireplace, a piano player, and select ales and cocktails.

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Le Colonial - Chicago

57 E. Oak St., Chicago, IL 60611

Le Colonial, with locations in New York and San Francisco, also boasts a popular outpost in the heart of Chicago's Gold Coast neighborhood. After more than 20 years in its original space on Rush Street,

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Esme

2200 N. Clark, Chicago, IL 60614

One of the most exciting restaurants to open in Chicago since the pandemic hit, Esme brings together art and food in a combiantion that as lovely to look at as it is delicious to eat.

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Holu

2101 S. Jefferson, Chicago, IL 60616

Holu is an Asian Prime Steakhouse with tableside preparation of some of the finest beef you've ever had.

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Lure Fishbar

616 N. Rush, Chicago, IL 60611

With locations in New York City, South Beach and now Chicago, Lure Fishbar lays out a spectacularly broad and deep selection of fish and seafood.

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Adorn

900 N. Michigan Avenue, Chicago, IL 60611

Adorn at the Four Seasons is a lively new restaurant from James Beard award-winning Chef Jonathon Sawyer, serving exceptional food and full of surprises.

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avec

615 W. Randolph St., Chicago, IL 60661

An instant success when it debuted in 2003, avec is the second restaurant from One Off Hospitality, the group behind Blackbird, Publican, The Violet Hour, Big Star and Nico Osteria. The restaurant, specializes in Mediterranean-inspired small plate dishes, vino and beer.

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Marchesa

535 N. Wells St., Chicago, IL 60654

Kathryn Sullivan Alvera (Narcisse, Domaine and Prosecco) and partner Jason Clark are behind this sleek, multi-level River North establishment with a vintage Parisian vibe.

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Margeaux Brasserie

11 E. Walton St., Chicago, IL 60611

One of the country's foremost celebrity chefs is finally in Chicago, as Michael Mina marks his local debut with this French stunner. Adjoined by a casual French patisserie called Petit Margeaux, this elegant brasserie on the third floor of the Waldorf Astoria Chicago hotel features all the upscale stylings one would expect of a Parisian parlor.

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Bar Goa

116 W. Hubbard, Chicago, IL 60654

Goa is a city on the southwestern coast of India; it's a former Portuguese territory, and the food at Goa restaurant in Chicago reflects a blend of Indian and Portuguese culinary traditions.

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avec River North

141 W. erie street, Chicago, IL 60654

From One Off Hospitality, the restaurant group that brought you such Chicago classics as Blackbird, Publican and avec, comes avec River North, specializing in sophisticated yet casual Mediterranean-influenced cuisine

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Alinea

1723 N. Halsted St., Chicago, IL 60614

James Beard Award winner Grant Achatz, who won the coveted "Outstanding Chef Award" in 2008, is one of the city's most acclaimed chefs. His unique, cutting-edge cuisine, full of twists and turns, comes with equally remarkable service, and an extremely high price.

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Omakase Yume

651 W. Washington, Chicago, IL 60661

Having earned a Michelin star in 2021, Omakase Yume has solidified its place as one of the best-known and finest spots in Chicago for Japanese cuisine.

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Pizzeria Due

619 N. Wabash Ave., Chicago, IL 60611

Chicago pizza institution with an old-time feel baking deep-dish crusts laden with cheese & sauce.

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Pops for Champagne

601 N. State St., Chicago, IL 60654

The city's first-ever lounge dedicated to sparkling wine and Champagne continues to set the standards. The venue seamlessly pairs vino with a menu of smart small plates and raw bar items.

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Portillo's Hot Dogs / Barnelli's Pasta Bowl

100 W. Ontario St., Chicago, IL 60610

The restaurant chain launched in 1963 out of the founder's trailer. And now he boasts more than 48 units all over the country, including Alaska. Portillo's is most famous for fast food made to order, including hot dogs, fried chicken sandwiches and burgers. The chain has also developed a cult following for its chocolate cake AND chocolate cake milk shake.

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Piccolo Sogno

2 locations in Chicago

On Chicago’s near north side, Piccolo Sogno is the “little dream” of Chef Tony Priolo, whose goal has been to serve the very finest in rustic Italian cuisine, using locally...

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La Cantina Italian Chophouse

Italian Village dining room with a large wine cellar & fish tanks, plus steak, seafood & pastas.

Elephant & Castle - West Adams

Casual pub gets a rowdy crowd, especially during soccer season.

Garrett Popcorn Shop (Jackson)

Garrett Popcorn is handmade throughout the day in old-fashioned Copper Kettles using only the highest-quality ingredients.

AIRE

The Financial District destination serves as an ideal respite for an after-work gathering. Guests may settle into AIRE’s urban garden atmosphere that’s set against phenomenal 360-degree views of vintage and modern skyscrapers.

Illinois Restaurant Association

The Illinois Restaurant Association Educational Foundation is a non-profit organization (501 c3) dedicated to build and promote the health and prosperity of the restaurant industry by investing in our youth and our workforce. Through initiatives centered around the ProStart® Program, career exploration, job readiness training, and yearly scholarships, the Educational Foundation is constantly striving to make a difference in the Illinois foodservice industry.

Vivere

Opened in 1990, the most formal and elegant of the three Italian Village restaurants offers contemporary Italian cuisine in a rococo dining room.

Berghoff Restaurant

Thousands of Chicagoans stood in line in cold winter weather for a final goodbye after the Berghoff family announced its 107-year-old restaurant would close in February 2006.

Italian Village

Noodles & Company - Loop

Fast-casual noodle chain comes to the Loop's Financial District.

Bank of America Theatre

First opened as the Majestic Theatre, a vaudeville house, in 1906, and known as the Shubert Theatre for much of its history, this 1,800-seat theater underwent a major renovation in 2005, retaining and restoring most of the original fixtures designed by Edmund R. Krause and George and Cornelius Rapp.Today, it showcases touring shows and pre-Broadway tryouts as one of the Broadway in Chicago houses.

Revival Food Hall

This massive collective from the team behind 16" On Center (Longman & Eagle, The Promontory, Punch House, Moneygun) plays up some of Chicago's top original concepts. Miniature versions of 15 restaurants are situated in a 24,000-square-foot marketplace called Revival Food Hall, which is on the ground floor of The National, a restoration of a historic 1907 Daniel Burnham-designed 20-story building.

Boleo

There's a hot Latin party popping off in the bustling Financial District. That's at Boleo, the yearround rooftop South American-inspired cocktail lounge at the Kimpton Gray Hotel.

Chicago's Best Restaurants Restaurants near 60 W Adams St, Chicago, IL 60603-5107

Momotaro

Armitage Alehouse

Le Colonial - Chicago

Esme

Holu

Lure Fishbar

Adorn

avec

Marchesa

Margeaux Brasserie

Bar Goa

avec River North

Alinea

Omakase Yume

Pizzeria Due

Pops for Champagne

Portillo's Hot Dogs / Barnelli's Pasta Bowl

Piccolo Sogno

La Cantina Italian Chophouse

Elephant & Castle - West Adams

Garrett Popcorn Shop (Jackson)

AIRE

Illinois Restaurant Association

Vivere

Berghoff Restaurant

Italian Village

Noodles & Company - Loop

Bank of America Theatre

Revival Food Hall

Boleo

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