Chicago's Best Restaurants Restaurants near 5624 N. Broadway, Chicago, IL 60660

Ras Dashen

Casual spot featuring a traditional Ethiopian menu with both meat & vegetarian options & a full bar.

The Little India Restaurant

Tiny Indian spot with a big menu of dishes like biryani, Goan fish curry, Kashmiri pullao, goat korma and tandoori chicken.

Ben's Noodles & Rice

Bright nook offering Thai staples for delivery, carry-out & dine-in in relaxed surrounds.

Replay Beer & Bourbon Andersonville

Replay Beer & Bourbon boasts 24 of the finest craft beers on tap in Andersonville coupled with one of Chicago's largest whiskey and bourbon selection. The arcade-themed lounge is where adults can go to be kids again, and note that children are not allowed.

Oda Mediterranean Cafe

Showing both Mediterranean and Eastern European influences, Andersonville’s Oda Mediterranean Café offers traditional favorites like kebabs and Turkish bread, as well as vegetarian and gluten-free options as well as, of course, some outstanding cocktails and wine.

Edgewater Beach Cafe

Housed inside the 1920s Edgewater Beach Apartments, this intimate, family-owned restaurant is one of the North Side's hidden gems. The dining room is quiet and classic and the food is classic.

Cattle Call

Cattle Call is Chicago's newest GLBT dance and party bar. Our music includes today's hottest New & Classic Country, Pop, Retro and Dance. We also feature our own in-house designed entertainment to provide an exciting GLBT experience.

Herb

Herb is Thai food redefined for an audience that demands quality ingredients and a caveat of health in their adventures of haute cuisine.

Francesca's Bryn Mawr

Traditional Italian fare such as pastas, pizzas and roasted meats served in comfy but polished digs.

A Taste of Heaven

"The best Cafe and Bakery you can find in Chicago for good old fashioned homemade comfort food! Breakfast, brunch, lunch and dinner and desserts!"

Piatto Pronto

Italian deli offering to-go sandwiches, soups & salads plus olive oil, jam & other imported food.

Tanoshii

At Tanoshii, we strive to provide you with the highest quality, most elegant, and most artistic of sushi experiences. Please come see us!

Vincent

Named for the famous one-eared painter, this European bistro also boasts New American influences. Brunch is also a popular attraction for the Andersonville crowd.

Kopi - A Traveler's Café

Breakfast, sandwiches & other light fare served in a bohemian cafe with a boutique in the rear.

City Lit Theater Company

Established in 1979, City Lit specializes in stage adaptations of literary works and plays by language-oriented playwrights.

Burke's Public House

Casual neighborhood pub with 2 bars, sports on TV & a menu of upscale bar eats.

Big Jones

Coastal Southern cuisine gets an update in Andersonville with potato-herb croquettes and sweet-tea infused pork chops, plus a focus on locally grown, sustainably-farmed food.

Más allá del Sol

The owners of Los Nopales have set up shop in Edgewater with this Latin American- and Mexican-influenced restaurant. Traditional dishes such as chicken mole, tamales and carne asada (grilled skirt steak) may be found on the menu. There's also a number of Latin libations, including margaritas with house-made ingredients, sangria and mojitos.

M. Henry

Andersonville's popular brunch spot almost always has a line of regulars eagerly awaiting a taste of the blackberry bliss cakes, drunken eggs and lemon crab and shrimp-cake benedicts.

Moody's Pub

In the summer come for the amazing beer garden; while winters are ideal for cozying up to the fireplace. Regulars also claims that Moody's serves the best burger in town.

Lickity Split Frozen Custard & Sweets

Lickity Split Frozen Custard & Sweets is an oasis of confections in Edgewater. Creamy, buttery frozen custard is the centerpiece of this homey cafe, available in cones, concretes, sundaes, and shakes. The rest of the menu sports a variety of cupcakes and pastries, chocolates, candies, and other desserts.

Cookies & Carnitas

Cookies & Carnitas rose in prominence as a vendor at Green City Market, using locally sourced ingredients to prepare cookies, carnitas sandwiches, pork rinds, and everything porky in between. The company expanded into its own storefront in Edgewater in 2013.

APart Pizza

...Apart serves awesome thin crust pizza – perhaps the best in Chicago – Chicago Tribune

Fiya

Fiya, a 2020 addition to Chicago’s dining scene, brings together the cuisine of the Arab world, North Africa, and Israel into one melting pot of deliciousness.

Marty's Wine and Martini Bar

Chic, low-lit lounge serving classic cocktails amid Toulouse-Lautrec-inspired decor.

Atmosphere

Neon-filled gay bar offering male go-go dancers, drag shows, DJs, stripper bingo & other events.

Indie Cafe

Executive Chef Iggy Waranon and Co-Owner Gui Prasartkul came to Chicago in 1998 to study the arts of photography(Governor State University) and film making(the School of the Art Institute of Chicago)

Uni-Mart One-Stop Shopping - Chicago

Convenience store & market stocking an assortment of Filipino grocery & prepared items.

Pasteur

What's old is new all over again. The iconic French-Vietnamese restaurant reopened in 2012 after a five-year hiatus with original chef Dan Nguyen at the helm.

Calo Ristorante

Italian & American cuisine such as pizza, seafood & steak served in a casual, Old World setting.