Chicago's Best Restaurants Restaurants near 4647 W. 47 St., Chicago, IL 60632

La Justicia

Serving traditional authentic Mexican dishes from breakfast to dinner and Weekend specials with some of the best Margarita's around! Enjoy this casual family dining atmosphere.

Nicky's – The Real McCoy - Chicago

Specialties of this fast-food operation include flame-broiled chicken, gyros and the signature "big baby" double cheeseburger. Although there are scores of unaffiliated "Nicky's" around the Chicago area, this one is the oldest. Originally Nicky's Drive In, it dates back to 1969.

Gold Coast Dogs - Midway

Palermo's of 63rd Street - Chicago

Established in 1961 by Antonino and Carmela (Tirrito) Caldarone and their children Benedetto (Ben), Giuseppe (Joe), Ignazio (Frank), and Maria (Lia) shortly after the family emigrated from Italy, Palermo's began as a small, mainly take-out restaurant at 63rd Street and Maplewood. This larger facility opened in 1975. The restaurant continues to serve their acclaimed pizza with its signature sweet sauce, a treasured recipe of the Tirrito family, which boasts among its ancestors the 18th-century painter-poet, Fr. Fedele Tirrito-Palermo. Pizzas come in thin, paper-thin, thick, deep-dish and stuffed versions. They also serve sandwiches, chicken and ribs, pastas and Italian entrees.

Nicky's Hot Dogs

Hot dogs, burgers, gyros and other Chicago-style fast food.

Cigars and Stripes

Restaurant & lounge with a rock ‘n’ roll vibe featuring barbecue, beer & a cigar store.

Nicky's System

Hot dog stand that also serves burgers, sausages & gyros, with a few stools & a parking lot.

Pticek & Son Bakery

Pticek's is famed for Croatian walnut cakes, Bohemian kolacky, sour cream cheese cakes. Grandma rye, Bohemian houska, Irish soda bread and other Old World specialties, as well as decorated cakes.

Nicky's – The Real McCoy - Cicero

Where Chicagoland's Finest Quality and Fast Service at the lowest possible prices serving the public since 1969, welcome to Nicky's The Real McCoy carry out Restaurant. Specializing in B.B.Q. Ribs, Rib Tips & Grecian Chicken.

Troha's Chicken & Shrimp House

Opened in 1917 as a chili and beer joint, the still family-owned Troha's changed focus during the Great Depression, after the family visited New Orleans, and claims to be Chicago's very first fried-shrimp shack. Fried chicken was added to the menu in the 1950s.

Birrieria Zaragoza

Family-run Mexican joint offering comfort food made with goat meat in a cozy, counter-serve setup.

Paisan's Pizza

Paisans Pizzeria was started by Luigi as a family business in Cicero, Illinois, back in 1985. Luigi started with one small oven, filling orders one at a time.

Home Run Inn

The original location of this classic Chicago chain was established in 1947 by Nick Perrino and his mother-in-law, Mary Grittani. They developed the recipe for this thin-crust pizza that's the centerpiece of a nine-unit restaurant chain and frozen-foods empire.

Lindy's Chili & Gertie's Ice Cream - Garfield Ridge

Long-standing diner-style chain with casual ambiance, dishing up typical comfort food & ices.

El Solazo

El Solazo, a family-owned Mexican restaurant in Archer Heights, is the sister restaurant to La Josie on Randolph Restaurant Row in the West Loop.

Giordano's (S. Pulaski Rd.)

Harry Caray's Seventh Inning Stretch

The largest full-service restaurant and bar at Chicago's Midway Airport, this eatery named for the late, renowned baseball announcer, premiered in 2001.

Reilly's Daughter

Easygoing Irish watering hole with a neighborhood feel inside Chicago Midway International Airport.

Tom Tom Tamale & Bakery Co.

Established in 1937, Tom Tom is the oldest of the manufacturers of the Chicago-style cornmeal tamale, as sold at hot dog stands around the city. This factory store sells the signature ground-beef-filled tamales, hot dogs and Polish sausages, mainly for wholesale, but the public is welcome.

Nicky's

Specialties of this fast-food operation include flame-broiled chicken, gyros and the signature "big baby" double cheeseburger. Although there are scores of unaffiliated "Nicky's" around the Chicago area, this one is the oldest. Originally Nicky's Drive In, it dates back to 1969

Lacoco's Pizza & Pasta

We pride ourselves on providing you with the best possible dining experience with an unmatched committment to customer service. Whether you plan on stopping by to dine in our restaurant, take a carry-out to go, plan a party, cater an event or need to unwind with a night out at our bar, there's something for everyone to enjoy! Please select from the options below to get started.

Crawford Sausage Co. Daisy Brand Factory Store

Factory store for Crawford Sausage Co., which has been making its Daisy brand deli meats and sausages here since 1925.

Mariscos El Veneno - Marquette Park

Big, sharable platters of seafood in the style of Nayarit on Mexico's west coast.

Birrieria de la Torre

There are a few counter stools in this tiny spot serving ribsticking birria (goat stew), posole, menudo and carne en su jugo, a rich bowl of beans, bacon and skirt steak, as well as tacos and tortas.

Karolinka Club

Always fun, just Happy Place

Racine Bakery

Family-owned and operated since 1984, Racine Bakery specializes in traditional Lithuanian and Polish bakery and deli items. Look for specialties such as kugelis, bacon buns, pierogi, paczki and much more.