A casual American restaurant in Highland Park with global influences and an all-American beer and wine list.
Cheery eatery offering familiar Chinese & Thai eats, plus lunch specials & carryout.
For all those benighted ex-New Yorkers who complain that Chicago-style pizza isn't greasy enough, and you you can't roll it up, this is the place.
This suburban restaurant comes from Isaac and Moishe Nava. They opened La Casa de Isaac in Highland Park on April 29, 2008. It was a chance to bring authentic home-style Mexican cuisine to Chicago’s North Shore.
Bustling, upscale French bistro & bar with a few Cuban accents in a cozy setting with a patio.
Casual, old-school eatery with a traditional Italian menu & occasional wine tastings.
Long-running bakery & deli featuring New York–style bagels, challah, breakfast, sandwiches & more.
Pizza & homestyle Italian comfort food served out of a longtime family-owned trattoria.
Family-friendly American eatery/bar with live music & a menu of classic salads, burgers & mains.
Modern Mexican eatery & bar in a relaxed, family-friendly setting with TV sports & outdoor seats.
90-year-old veteran eatery serving a small menu of northern Italian fare as well as wine & drinks.
Thin-crust and double-decker pizzas, charbroiled burgers, Italian beef and sausage, soups, chili, salads and pastas with house-made sauce.
Judy's is known for double-decker pizza — with two layers of thin crust, two layers of sausage, cheese, plus all the other ingredients. There's also regular thin-crust and sandwiches.
Intimate, decades-old bistro serving classic & modern, seasonally inspired French fare plus wine.
Classic cafe with a drive-thru & a menu of pastries, breakfast fare, sandwiches, coffee & smoothies.
Longtime local breakfast chain serving pancakes, omelets, sandwiches & more in a old-school space.
Established in 1953, and at this location since 1972, Il-Forno offers signature thin-crust and pan pizzas, plus pasta and sandwiches.
