The new Grady's Snack N' Dine provides an elevated diner experience, boasting a brand new menu of homestyle breakfast favorites, lunch classics and gourmet dinner offerings, as well as a full bar and kids menu.
This Chicago Heights deli also has a food truck that drives the streets of the city offering corned beef, pastrami and other Jewish deli favorites.
Originally opened by William and Hilda D'Amico in 1925 as Glenwood Gardens, this building was also the site of Gasper's Spa and Poor Richard's. Today, the menu focuses on ribs, prime ribs, steaks and fresh seafood.
The original, family-owned flagship location of this now six-state chain opened in 1959. The dining room features stained glass, a raised-floor gazebo
Opened in 1996 inside Flossmoor's renovated 1906 train station, the family-friendly Flossmoor Station offers a wide variety of attractions: Award-winning house-brewed beers; expansive menus for breakfast, lunch and dinner; a grab-and-go coffee shop; a seasonal ice-cream parlor housed in a Illinois Central caboose; and a toy train that choo-choos around near the ceiling of the brewpub. Brewery tours are held monthly on the second Sunday of the month.
