9 Cure-All Cocktail Recipes For Your NYE Hangover

Adam Seger's Libertad Real. (Photo: Libertad)

No one wants to wake up with a massive hangover on New Year's Day, but it's inevitable. So instead of suffering and shuffling through the day like a burnt-out zombie, whip up one of these cure-all cocktail recipes from some of Chicago's hottest culinary and bar stars. Happy New Year!

• 2 Sparrows bartender Melissa Navarro's The Spiced Cranberry
• Bar Toma Chef Di Cucina Erik Freeberg created Hair of the Wolf
• Hash House A Go Go's Brad Gold's Rosemary's Baby
• Libertad consulting bartender Adam Seger's Libertad Real
• Mercadito's mixology duo The Tippling Bros.' Auntie Ox
• Shaw's Crab House bartender Rosemary Waldmeier's Tequila Sage Smash
• SmallBar Division mixologist Craig Hiljus' TLC
• Storefront Company Executive Chef Bryan Moscatello's Duck, Duck, Duck
• Tavernita's mixology duo The Tippling Bros.' One-Thumbed Gypsy

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For more about Chicago Steaks see:  CHICAGO’S BEST STEAKS & STEAKHOUSES