CLOSED

Salpicon

Name: Salpicon
Address: 1252 N. Wells Street, Chicago, IL, 60610, US
Telephone: 3129887811
Price range: $$

1252 N. Wells Street, Chicago, IL, 60610 , Near North Side

312-988-78*** Website Facebook

Price: $$$$$

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Cuisines

Mexican

Online Reservations

Romantic Spot

Best Private Party Room Rental

Brunch

Neighborhood Hangout

Dining at Bar

Salpicon - Chicago

CLOSED***"Three and a half stars (Excellent-Outstanding)...Salpicón boasts the best upscale Mexican fare in the city. Excelente! The quality, creativity and overall excellence of the cuisine at Salpicón place it firmly in the Numero Uno spot, right there on the top step of the Mexican culinary platform.Since 1995, Chef Priscila Satkoff at Salpicón has been satisfying devotees of her classic and contemporary Mexican cuisine. Michelin® Guide calls her “this town’s unsung hero of contemporary Mexican cuisine”. Her food is paired with her husband Vincent’s award-winning wine list and extensive list of 100% agave Tequilas. Come experience the true flavors of Mexico!

Reviews

Michael B.

about 1 year ago

Summary: This was the best Mexican restaurants I've ever been at. I went here on a Saturday night at 8:30pm with a reservation. You need a reservation. We...

Greg C.

about 1 year ago

We went in for dinner during the middle of the week and had a fantastic experience here. The space isn't gigantic so you should likely make a reservation if...

Peter W.

about 1 year ago

Was excited to try this neighborhood spot but unfortunately the experience left much to be desired. I had an early reservation so the restaurant only had...

Kianoosh K.

over 1 year ago

From outside it looks like a neighborhood bar. Might not think much of it until you get in. It's cozy and intimate but not too loud and crammed up together....

Jennie A.

over 1 year ago

This spot is a "fancy" upscale Mexican joint with good service, descent cocktails and wine (mainly French/Italian). The food is honestly nothing to rave...

Eugene F.

over 1 year ago

We got lucky with a reservation at 7 and saw some space outside but sadly they said it was not available. Only inside. Meanwhile inside everyone is cramped...

Sam K.

over 1 year ago

Years ago, Chicago had a Mexican restaurant called Amelia's. It was creative, fresh, delicious - just my favorite restaurant all around. Unfortunately,...

Carina F.

almost 2 years ago

My husband, friend, and I came here for an early dinner on a Friday night. The location is fairly small but they do have a little outdoor patio seating...

Ara H.

almost 2 years ago

There are only two reasons this place didn't get a five star (a) their food is generally too salty and (2) the service is unimpressive. Outside of being...

Rosa H.

almost 2 years ago

Probably the best Mexican restaurant that I have ever been to hands down! I felt like I was transported to Mexico all over again. Everything from the...

Camille A.

almost 2 years ago

OK, first off book early if you have a group.... Like weeks or days ahead. When you get there get: - the Chicana cocktail - the birria - that aged goat...

Araceli C.

about 2 years ago

Le hechan mucha crema a sus tacos ....... I try this place side black beans sm homemade tortillas Piñata and kristopher 3 leches cake Was pretty good I...

Stephanie Smid

over 7 years ago

Omg. I can't even explain. You must go. Service awesome. Food fresh and perfectly cooked and balanced flavors. I'm rating it best restaurant. Been to great upscale places. Owner Priscilla attention to detail shows through out .

Reynel Tecruceno

about 8 years ago

I made a reservation for Valentine's day weekend through Open Table. The staff was polite, friendly, and knowledgeable. I agree with a previous reviewer in that the food is not authentic. It's more of a modern fusion take on Mexican food. This is not a bad thing, just something to be aware of before going there.

Karen Avgush

over 10 years ago

Best Mexican in Chicago. Chef Pracilla is creative in her menu of seasonal ingredients and the wine list is one of the top in the city. Jose is a server to have for he has been at this establishment for as long as I have been going there and knows everything about the menu. Sometimes the service can be a little pretentious but the food makes up for the attitude. AMAZING!

Are you the owner?