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Artango’s Thanksgiving Dinner Will Please the Norbert in Your Life

Artango is making life easier for us by serving food that is going to make all of us happy. Add to that the bonus that we don’t have to cook, or clean up, and we’re all going to split the bill, so it’s actually a very economical way to enjoy each other’s company. On Thanksgiving Day, […]

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Nov 09, 2018 09:37 PM
Sneak Peek: The Darling Also Has a Little of the, Um, Daring

Lindsey Marks – who performs burlesque as Lady Jack – is chatting in front of a large Alice in Wonderland painting in the downstairs dining room at The Darling, on W. Randolph St.. This new space, owned by Sophie Huterstein, who also owns L.A.’s The Wellesbourne, is next door to J.P. Graziano, purveyor of exceptional Italian […]

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Nov 07, 2018 09:50 PM
What Food Pairs with Scotch Whisky? At Chicago’s SideDoor, Lots!

It doesn’t seem that Scotch whisky would be a great pairing with food: the spirit is big, sometimes smoky and seems like it could steamroll all but the most powerful flavors. But you might be surprised how well Scotch can pair with foods. We were eager to try pairing Scotch whisky with Scottish-type food It […]

The post What Food Pairs with Scotch Whisky? At Chicago’s SideDoor, Lots! appeared first on Dining Chicago.

Nov 01, 2018 09:15 PM
Prime & Provisions
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Prime & Provisions

The two-story restaurant draws you in with classic style complemented with retro touches. A tall, swooping banquette separates the bar from the dining room, which has its own round, patterned booths. Funky metal accents and textured detailing combine with traditional elements like white tablecloths and high-backed chairs for a look that adds a touch of chic to the typical Chicago steakhouse atmosphere. Step up to the marble-topped bar and take in the incredible wine tower, spanning both stories of the restaurant. It’s a clear sign that Prime & Provisions Steakhouse is serious about their beverage program. Beyond a fantastic selection of wines, spanning an impressive range of vintages and varietals, the cocktail menu boasts a masterful collection of drinks. Classic concoctions, such as the Vesper and Hemingway Daiquiri, take center stage, with the Old Fashioned being a particular favorite. Some options, like the Prime 75, add a unique touch to a familiar recipe. The starters at Prime & Provisions Steakhouse are unlike any you’ll find at other Chicagoland meat emporia. While you can certainly find classic appetizers like the tuna tartare or shrimp cocktail, we recommend sampling some of the more unusual dishes – the fried chicken, for example! Usually served as an entrée, Prime & Provisions Steakhouse proudly presents the golden bird as a tasty beginning for your whole table. Crisp skin and juicy meat are accented with a chili bourbon maple drizzle, and it’s definitely a sharing size (though you’ll be tempted to keep it all to yourself).

Address: 222 N. LaSalle St., Chicago

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