Sicilian specialties such as cassata, cannoli, sfogliatelle and cookies feature at this trio of bakeries in Dunning, Old Town and Franklin Park. Breads and American baked gods are available, too, and while this location, opened in July 2010, doesn't serve sandwiches like the others, it adds gelato to its menu of baked goods. Open at 8 a.m. daily.
Bill M.
I have enjoyed products from Palermo Bakery over the years. It's about time that I wrote about this establishment in Norridge, just a wee bit west of Harlem...
Frank S.
I was contacted by one of my subscribers telling me that I needed to try this fantastic bakery. I am always open to try new places or suggestions that my...
Weet W.
Huge selection and everything I tried was good. Brought a bunch back to work and everyone loved it. The key lime, and tres leches are personal favorites.
Crannie A.
I grabbed some baked goods to celebrate and indulge for Chinese new year. We got some Arancinis, some pazcki, some cookies they made for Chinese new year, a...
Sal C.
They have very good pastries and the arancini are a must try. Prices are pretty reasonable. The only problem some of the staff members have an attitude. I...
