You'll find a host of house-made dishes on the menu at this Bronzeville restaurant specializing in Southern and South American cuisine. Signature items include shrimp and lobster pot pie, Turducken Chili Mac and a baby back ribs platter.
Matthew T.
Having coming back from a trip to the Big Easy I must say I shouldn't have had high expectations about this place. To not offer gumbo and etouffee seems...
Dedrick B.
I was deescalating from an intense meeting. I blazed a sativa to the face and chilled to my personal playist, "All Me." After leveling out, I was...
Jason F.
Having tried other New Orleans cuisine in the area, I have to say that this place falls a little short on the flavoring. The fried shrimp po-boy was okay at...
Miguel L.
I went for one thing and one thing only--to check out their muffuletta sandwich. (A muffuletta is a type of Italian sandwich, developed in New Orleans, with...
Jason Y.
I mean, it's no New Orleans, but it's a really close reminder of the place. I haven't tried everything just yet, but the more iconic News Orleans foods were...
