Mixteco Grill - Chicago
Chef Raul Arreola (ex-Topolobampo, Fonda del Mar) serves up fine moles and other superior sauces at this upscale casual Mexican cafe.
Articles about Mixteco Grill
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Luis A.
about 1 year ago
I found this gem and it's my favorite in Chicago. So much flavor in every bite! I am very happy with the service, food and staff. Thank you
Moxiee D.
about 1 year ago
This spot never misses a beat. Everything you order from here is tasteful. Seasoned well, cooked to perfection. The delivery service is always fast and food...
d l.
over 1 year ago
Super fast pick up. Food was good and packaged well. Shop was bright and friendly staff
Joe C.
over 1 year ago
Great Mexico fast food stop, delivery, tech savy, easy self serve. The food is really good. Fresh tasting, crisp distinct flavors. I bounce around the menu...
Sachin K.
over 1 year ago
I got the fiesta bowl and the guac and chips. To start, I loved how light the dish felt with the guac, salsa, and the lime. It also had a lot of flavor with...
