Katakana and Koko Sushi Bar - Chicago
Filet mignon wrapped in bacon and maki flirting with island flavors such as goat cheese, coconut, plantain, chocolate and pineapple set this sushi spot apart from others.
Filet mignon wrapped in bacon and maki flirting with island flavors such as goat cheese, coconut, plantain, chocolate and pineapple set this sushi spot apart from others.