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Artango’s Thanksgiving Dinner Will Please the Norbert in Your Life

Artango is making life easier for us by serving food that is going to make all of us happy. Add to that the bonus that we don’t have to cook, or clean up, and we’re all going to split the bill, so it’s actually a very economical way to enjoy each other’s company. On Thanksgiving Day, […]

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Nov 09, 2018 09:37 PM
Sneak Peek: The Darling Also Has a Little of the, Um, Daring

Lindsey Marks – who performs burlesque as Lady Jack – is chatting in front of a large Alice in Wonderland painting in the downstairs dining room at The Darling, on W. Randolph St.. This new space, owned by Sophie Huterstein, who also owns L.A.’s The Wellesbourne, is next door to J.P. Graziano, purveyor of exceptional Italian […]

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Nov 07, 2018 09:50 PM
What Food Pairs with Scotch Whisky? At Chicago’s SideDoor, Lots!

It doesn’t seem that Scotch whisky would be a great pairing with food: the spirit is big, sometimes smoky and seems like it could steamroll all but the most powerful flavors. But you might be surprised how well Scotch can pair with foods. We were eager to try pairing Scotch whisky with Scottish-type food It […]

The post What Food Pairs with Scotch Whisky? At Chicago’s SideDoor, Lots! appeared first on Dining Chicago.

Nov 01, 2018 09:15 PM
Entente

Entente

Entente is a collaboration between acclaimed chef Brian Fisher, formerly of Michelin-starred Schwa and led by the team at Fujimura Hospitality. Entente's menu reflects on new inspiration and thought from the diversity of contemporary American cuisine. Entente, which means a “friendly understanding”, highlights collaboration between the chefs. Ingredients drive the dishes that live as staples on the a la carte menu. Seasonality of game, seafood, meat and vegetable inspire the direction of the kitchen. Reinterpretations of dishes with cross-cultural influences showcase the true diversity and talent of the chefs. Beverage pairings are available to further enhance the experience. The team at Fujimura Hospitality (Arami, SmallBar, Pub97), features the talents of Fisher at the helm of the kitchen. Owner Ty Fujimura and Karen Bovinich of Fujimura Hospitality operate the restaurant.

Contact Information

Address: 3056 North Lincoln Avenue, Chicago, IL 60657

County: Cook County

Phone: Show phone

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