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Raspberry Pretzel Pie at Local Foods: Sweet of the Week

Raspberry Pretzel Pie at Local Foods: Sweet of the Week Whodathunk that a market would be home to one of the finest and most original slices of pie in Chicago? Newly opened Midwestern Mecca Local Foods operates as a veritable indoor farmers’ market in its Bucktown warehouse facility, showcasing anything and everything locally sourced, from […]

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Aug 03, 2015 12:11 AM
Jamaican Independence Day, Happy Hour at Flo, Sunda’s Midday Hours: Weekday Planner

Jamaican Independence Day, Happy Hour at Flo, Sunda’s Midday Hours: Weekday Planner   Jamaican Independence Day at Mr. Brown’s Lounge America had its Independence Day. France had its Independence Day. Even Peru celebrated its Independence Day recently. Now it’s Jamaica’s turn. The Caribbean country fetes its Independence Day on August 6, and in honor of […]

The post Jamaican Independence Day, Happy Hour at Flo, Sunda’s Midday Hours: Weekday Planner appeared first on Dining Chicago.

Aug 02, 2015 07:30 PM
The Dawson and Formento’s: Brunch Bites

The Dawson and Formento’s: Brunch Bites   In this week’s batch of brunch bites, The Dawson continues its monthly Market Mary series and Formento’s adds to the West Loop’s red-hot brunch scene.   In May, The Dawson raised the bar on Bloody Mary’s with its monthly Market Mary series, which featured a different Green City Market […]

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Jul 30, 2015 06:00 PM
C-House Restaurant
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C-House Restaurant

C-House is a triple-tribute to chops, seafood, and Chicago. Marcus Samuelsson, a James Beard-awarded chef with projects such as Aquavit in New York, Stockholm and Tokyo, is the big name behind this restaurant, though Chicago chef Nicole Pederson is at the helm day-to-day.

At the top of Affinia Hotel, C-House has a stunning Streeterville view. The entire venue is sleek and sophisticated. Sample the C-bar (raw oyster bar) or entrees like yellowtail tacos, or salmon belly with cilantro, or laughing bird shrimp with black garlic cake and sour cream.

Keep dessert at the forefront of your mind at C-House. With literally a gourmet candy store of mint julep creams, lavender lemons, rocky road truffles, pistachio brittle and coconut macadamias, you just have to accommodate dessert here. The baked chocolate mousse, strawberry crumble and pancake soufflé qualifies C-House as a bakery.

A weekend bossa nova brunch features a muddled fruit sangria list and hearty Latin entrees with farm fresh eggs.

More at Fresh Meat Awards

Online Reservations

Contact Information

Address: 166 E. Superior St., Chicago, IL 60611

Neighborhood: Streeterville

Region: Near North Chicago

County: Cook

Phone: Show phone

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