 |
| A p p e t i z e r s
& S a l a d s |
| Rock
Shrimp Dejonghe |
12.95 |
| Jumbo
Shrimp Cocktail |
9.95 |
Maryland
Crab Cakes
Poblano Chive Tartar Sauce, Smoked Corn Relish |
8.95 |
Trio
of Portabella Mushrooms
Bleu
Cheese, Al Forno & Bruschetta
|
12.95 |
Spicy
Shrimp
With Corn Pudding |
9.95 |
BBQ
Shrimp
Tabasco Fried Onions |
12.95 |
|
Tenderloin
Tips
Dry spice rub, Red pepper sauce
|
9.95 |
The
Wedge
Iceberg
lettuce, Red onion, Carrots, Plum tomato
|
3.95 |
Grille
Room Salad
Mixed
greens, Red onion, Bacon, Saga bleu cheese, Mona’s dressing
|
5.95 |
Caesar
Salad
romaine
hearts, garlic croutons
|
4.95 |
| Soup
of the Day |
3.95 |
|
|
| S t e a k s
& C h o p s |
Served with
choice of The Wedge or Caesar Salad, Signature Bread Basket & Cheddar Crock.
All steaks can be prepared with Char Crust, peppercorn Crust, Bleu Cheese
Crust or Al Forno.
Kansas
City -
Certified Angus Beef
20oz.
Bone In Sirloin |
29.95 |
Chicago
Cut
- Certified Angus Beef 20oz.
Bone In Ribeye |
27.95 |
The
Second City
- Certified Angus Beef 16oz.
New York |
25.95 |
Big
Shoulders
- Certified Angus Beef 40oz.
Porterhouse |
49.95 |
Petite
Porter
- Certified Angus Beef 24oz.
Porterhouse |
29.95 |
|
| Cajun
Ribeye
- Certified Angus Beef
|
25.95 |
| Sally’s
10oz. Filet |
24.95 |
| Gentlemen’s
Cut 14oz. Filet |
28.95 |
| Back
of the Yards Double Cut Pork Chop |
16.95 |
Provimi
Veal Chop
Green
Peppercorn, Seasonal Mushrooms
|
31.95 |
Grilled
Lamb Chops
Dry spice rub, Garlic & Oil, Sauteed spinach
|
25.95 |
|
|
| E n t r e e s |
Served with
choice of The Wedge or Caesar Salad, Signature Bread Basket & Cheddar Crock
Pan
Roasted Spicy Chicken
Thyme broth
|
15.95 |
Shrimp
- Angel Hair Pasta
spicy
marinara sauce
|
17.95 |
Herb
Roasted Double Breast Chicken
Baby
Vegetables
|
15.95 |
|
Planked
Atlantic Salmon
Rosemary,
lemon, olive oil
|
17.95 |
Fire-Grilled
Jumbo Shrimp
Grilled vegetables |
18.95 |
Crab
Crusted Striped Bass
Scallion
cream sauce
|
18.95 |
|
|
| Lunch
Mon-Fri 11am-4pm, Dinner Mon-Fri 4-11pm, Sat 5pm-12am, Sun 4-10pm |