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Chicago Festival of Oysters and Burgers & Bubbly at The Lobby

Chicago Festival of Oysters . . Festival of Oysters at Tavern on Rush It’s that glorious time of the year again; it’s the Festival of Oysters at Tavern on Rush! It’s everyone’s favorite bivalves at everyone’s favorite Gold Coast fixture, and it takes place August 2 all day long. The annual event entails $1 oysters […]

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Jul 29, 2016 10:05 PM
One Off Hospitality Group’s New Publican Anker

One Off Hospitality Group’s New Publican Anker . . One Off Hospitality Group to open Publican Anker. Publican Anker the newest member of the much-loved Publican brand, is One Off Hospitality Group’s rendition of the perfect bar room. Located in Chicago’s Wicker Park neighborhood (1576  N. Milwaukee Ave.), the bar naturally evolved from The Publican Fulton Market’s interpretation […]

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Jul 27, 2016 07:47 PM
Burgers at Rhine Hall: Weekend Planner

Weekend Planner: Burgers at Rhine Hall, Tory Miller Pop-up, . . Burgers, Bluegrass and Brandy at Rhine Hall Nothing says “summer fun” quite like a little live bluegrass paired with burgers and booze. Rhine Hall knows how to throw a good party, and they’re back at it with a festive and flavorful event on July […]

The post Burgers at Rhine Hall: Weekend Planner appeared first on Dining Chicago.

Jul 21, 2016 02:35 AM
C-House Restaurant
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C-House Restaurant

C-House is a triple-tribute to chops, seafood, and Chicago. Marcus Samuelsson, a James Beard-awarded chef with projects such as Aquavit in New York, Stockholm and Tokyo, is the big name behind this restaurant, though Chicago chef Nicole Pederson is at the helm day-to-day.

At the top of Affinia Hotel, C-House has a stunning Streeterville view. The entire venue is sleek and sophisticated. Sample the C-bar (raw oyster bar) or entrees like yellowtail tacos, or salmon belly with cilantro, or laughing bird shrimp with black garlic cake and sour cream.

Keep dessert at the forefront of your mind at C-House. With literally a gourmet candy store of mint julep creams, lavender lemons, rocky road truffles, pistachio brittle and coconut macadamias, you just have to accommodate dessert here. The baked chocolate mousse, strawberry crumble and pancake soufflé qualifies C-House as a bakery.

A weekend bossa nova brunch features a muddled fruit sangria list and hearty Latin entrees with farm fresh eggs.

More at Fresh Meat Awards

Online Reservations

Contact Information

Address: 166 E. Superior St., Chicago, IL 60611

Neighborhood: Streeterville

Region: Near North Chicago

County: Cook

Phone: Show phone

View website




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