Bread & Wine - Chicago
Bread & Wine’s duck confit pierogi, with pickled red onion and herb crème fraiche. (Photo: Bread & Wine)
The owners have transformed a former laundromat into a neighborhood American bistro, wine bar and market on Chicago’s Northwest Side.
In addition to the restaurant serving unique fare like chorizo burgers, duck confit pierogis, and chorizo tacos, a market will offer local artisan products from Potter's Crackers, Pasta Puttana and Intelligentsia coffee.