Black Bull Tapas - Chicago
The guys behind Hubbard Inn open yet another Latin-influenced lounge in the former Angels & Mariachis space. Chefs Bob Zrenner and Luis Contreras helm the kitchen.
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Articles about Black Bull Tapas
Brunch Bites: Black Bull and Tippling Hall Brunch Bites: Black Bull and Webster's Wine BarReviews
Jazz S.
about 1 year ago
Highly recommend this place for desserts and drinks! The food is delicious but a bit overpriced for the portions. The desserts are phenomenal and the tarta...
Michelle J.
about 1 year ago
We have been here before and we're excited to try with new friends. They had changed the menu since we went last. They should have kept the old. We were...
Scott S.
over 1 year ago
I went to Mama Delia with a group of friends for a dinner out. We were seated upstairs on the third floor near the window. The view from up here was...
Brian W.
over 1 year ago
Great night here at Mama Delia & Bordel on New Years Eve! The house old fashioned is amazing. We ordered the ribeye, scallops, paella, and beef cheek and...
Tori Jill N.
over 1 year ago
A lot of the reviews here surprised me! We skipped in here on a Thursday afternoon and had the entire place to ourselves. I loved the ambience and decor,...
