Dining Chicago

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Sweet of the Week: Nutella Baklava at Travelle

Nutella: Baklava at Travelle: Let’s get one thing straight. I would eat Nutella smeared on literally anything and be happy about it. The nefarious chocolate-hazelnut spread usurps any and all pretenses on its way to gustatory, gluttonous glory. There’s a reason it’s cited as one of the mightiest guilty pleasures, or why Eataly reserves an entire dessert […]

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Jul 27, 2014 06:54 PM
Brunch Bites: FIG & OLIVE and MAX’s Wine Dive

FIG & OLIVE: Thanks to FIG & OLIVE’s illustrious new brunch menu, diners can get a feel for the Riviera Coast in the Gold Coast. Weekend brunch at this gorgeous new downtown destination pays homage to the Riviera and Mediterranean coastal regions with a collection of wholesome, seasonal, and fresh dishes. The menu is pretty […]

The post Brunch Bites: FIG & OLIVE and MAX’s Wine Dive appeared first on Dining Chicago.

Jul 27, 2014 05:19 AM
Weekend Planner: Cocktail Class, Juice-Bao Tasting, Hemingway Cake, and Formento’s Sunday Supper

Cocktail Class: Cocktail Class: Juice and Bao Partnership Just when you thought you couldn’t love Wow Bao anymore, they team up with Chicago’s first cold-pressed juicery for a wholesome new partnership. Harvest Juicery beverages are now available at most Wow Bao locations, in flavors featuring pear-pineapple-ginger-thyme and watermelon-cayenne-basil. Both the perfect supplements to an onslaught of doughy decadence. To […]

The post Weekend Planner: Cocktail Class, Juice-Bao Tasting, Hemingway Cake, and Formento’s Sunday Supper appeared first on Dining Chicago.

Jul 26, 2014 04:09 AM
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Bernard's

The Waldorf Astoria Chicago's glamorous second-floor lounge is named after the original property owner, said to have been one of Coco Chanel's lovers. Deep, masculine colors of chocolate set the tone for an upscale outing.

Contact Information

Address: 11 E. Walton St., Chicago, IL 60611

Neighborhood: Rush & Division

Region: Near North Chicago

County: Cook

Phone: 312-646-1300

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