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Hottest New Brunch in Chicago

Brunch is a booming business in Chicago, with new restaurants and menus emerging seemingly every week. Especially lately, the city has seen a surge in reputable brunches debut, each offering a stylistic and innovative approach to the weekend pastime. From internationally inspired dim sum to morning fare rooted in culinary traditions of France and Spain, […]

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May 24, 2018 11:51 PM
The Perfect Day of Eating in Chicago’s West Loop

In Chicago, dining and drinking is a full-fledged tourist attraction in and of itself,  Eating in Chicago’s West Loop Right up there with other world-famous institutions like the Bean, the Willis Tower and Navy Pier. Eating in Chicago’s West Loop Considering this, strategy is important when planning out a day of dining in the big city, as coordinated […]

The post The Perfect Day of Eating in Chicago’s West Loop appeared first on Dining Chicago.

May 19, 2018 02:41 AM
Cinco de Mayo Guide, 2018 to Dining and Drinking

Cinco de Mayo: Where to dine and drink on Mexican cuisine and cocktails for May 5. One of the liveliest and most colorful food- and drink-filled holidays of the year is almost here, and all over Chicago, restaurants and bars are gearing up to celebrate Cinco de Mayo. From cocktail specials to full-blown parties, here’s where […]

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May 09, 2018 04:21 AM
Mint Milan
0
Mint Milan
The Italian-focused JW Marriott restaurant offers a frothy sweet treat for your holiday consumption.
Prep Time

Cook Time:

Serving

1
Main Ingredient
Fernet Branca
Ingredients
  • 1 oz Fernet Branca
  • 1 oz Varnelli Cafe Moka
  • Maraschino whipped cream
 
Directions
Fill glass with hot chocolate (whole milk and melted dark chocolate chips, frothed to 100 degrees) and additional ingredients. Top with Maraschino whipped cream (2 oz heavy whipping cream and 1/2 oz maraschino liqueur, sugar to taste, whipped to a soft peak).

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