Do you have what it takes to be a hot chef? Both professional chefs and home cooks are invited to enter the National Restaurant Association’s “Hot Chef Challenge” 2010.
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We check out all the best foodie news from Chicago restaurant chefs and others…. Chef Grant Achatz of Alinea in Lincoln Park recounts his experience judging the Bocuse d’Or culinary competition, where competitors included Jennifer Petrusky, a sous chef at Charlie Trotter’s. He ponders whether the international contest could become a reality show, like “Top [...] HAPPY BIRTHDAY, MANNY’S! On this day in 1942, Jack Raskin opened what was to become Chicago’s foremost delicatessen, Manny’s Coffee Shop & Deli in the South Loop. Going stronger than ever, Manny’s is now run by Jack’s grandson Ken and great-grandsons Danny and Matt Raskin. PUBURBAN NEWS. Bob McCullough’s Pub & Billiards has opened in [...] We have upped the ante in our Top Chef Masters contest. Graham E. Bowles David Burke Tony Mantuano M. Samuelsson Rick Tramonto UPDATE: Prizes announced! Be first to pick the ending position of all five Chicago chefs and you can host a segment of Dining Chicago on TV with David Lissner at one of Chicago’s most famous restaurants, along with dinner. For 10 others who [...] |
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