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Eight Wild New Foie Gras Creations in Chicago

With its equal-parts proclivity for both savory and sweet applications, foie gras is one of the most versatile ingredients in the kitchen, a sentiment that Chicago chefs and pastry chefs have taken to heart in recent years. Band of Bohemia: Affectionately nicknamed the “foie-sicle,” the foie gras fudgesicle at Band of Bohemia may very well be […]

Foods You Need to Eat This Super Bowl Sunday

Eat This Super Bowl Sunday     The Super Bowl is around the corner and restaurants are kicking off game day food and drink specials galore. Foods You Need to Eat This Super Bowl Sunday                              SEE FULL STORY   The Smoke […]

Valois and The Duck Inn: Brunch Bites

Valois and The Duck Inn: #Brunch Bites SEE FULL STORY   On a rapidly gentrifying street in Hyde Park, Valois stands strong. The casual, decades-old cafeteria is still hotter than ever, even when faced with the hyper popularity of froufrou brunches. A recent visit to this south side institution prompted an homage to one of […]

Sake Dinner at Izakaya Mita, Luau Thursdays: Weekday Planner

Sake Dinner at Izakaya Mita, Luau Thursdays: Weekday Planner   July Sake Dinner at Izakaya Mita Pro tip: the newly launched sake dinner series at Izakaya Mita is one of the best bargains in Chicago. For $60 per person, guests at this slick Bucktown eatery get several courses of Japanese cuisine paired with one-of-a-kind sakes […]

10 Indulgent Dishes to Break The Lent Fast

10 Indulgent Dishes to Break The Lent Fast:   Boudin balls at smalls.: From chocolate cake balls to fried meatballs, balls are well represented on lists about indulgence. Chief among said balls are the boudin balls at smalls., the Irving Park smoke shack with a penchant for American-Asian barbecue innovation. A recurring special of late […]