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David Lissner
for restaurants

A Tanta-lizing Taste of Peru in River North Restaurant

The cuisine and culture of Peru get their due diligence at River North newcomer Tanta, a collaboration between world-revered Peruvian chef Gaston Acurio and VBD Group, LLC.     (Tanta Cebiche) The first time I tried South American food I was at Epcot and it was revelatory. There’s just something so special about enjoying a […]