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David Lissner
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These Steakhouses Make the Cut for National Noodle Month

Steakhouses Make the Cut for National Noodle Month     Tavern on Rush: Steaks, seafood, burgers, and brick-oven pizzas may take top billing at this Gold Coast crowd-pleaser, but don’t overlook the pastas. Available in appetizer or entree portions, the pasta section offers a little bit of something for everyone. A proper veal-pork-beef bolognese is […]

Pre-game for the Marathon at These Pasta and Protein Palaces

…………Pre-game for the Marathon at These Pasta and Protein Palaces . . ……………..SEE FULL STORY . .. Whether you’re running or not, the Bank of America Chicago Marathon is an apt excuse to splurge on pasta and meat with reckless abandon, all in the name of “fueling up.” The carbs and proteins are essential for […]

Gumbo Get Yours On, Buffalo Wings, Wine Dinner at Vie, Anniversary, and Pasta Contest

Mardi Gras Specials From Bottleneck Management The fattest Tuesday of the year is this week, and there’s still time to plan your feasting. Bottleneck Management’s gamut of restaurants and taverns are doling out New Orleans-style specials all week long, from alligator gumbo atHowells & Hood, Old Town Pour House, The Boundary, Sweetwater, and South Branch to chicken jambalaya and shrimp […]