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Best Restaurants Chicago

Your Lenten Dining With Fish and Seafood: Freshen Up

Your Lenten Dining: Fresh off the debauchery of Mardi Gras, Lent (February 18 through April 2, FYI) is a time to repent and reel in those excessive tendencies, many of which may involve meat. That’s why the pre-Easter weeks are the most apt time to focus on lighter seafood and fish dishes, whether it’s pristine sushi […]

Mardi Gras Dining and Drinking Guide

Mardi Gras Dining and Drinking Guide: In preparation for Mardi Gras, here’s a roundup of restaurants and bars serving up New Orleans-inspired specials.   New Orleans knows how to throw a party. Mardi Gras is one of the craziest, booze- and food-filled festivities of the year, a pre-Lenten event that has transcended New Orleans to become […]

Gumbo Get Yours On, Buffalo Wings, Wine Dinner at Vie, Anniversary, and Pasta Contest

Mardi Gras Specials From Bottleneck Management The fattest Tuesday of the year is this week, and there’s still time to plan your feasting. Bottleneck Management’s gamut of restaurants and taverns are doling out New Orleans-style specials all week long, from alligator gumbo atHowells & Hood, Old Town Pour House, The Boundary, Sweetwater, and South Branch to chicken jambalaya and shrimp […]

Mardi Gras Dining and Drinking Guide in Chicago

Mardi Gras, a time to fatten up on binge-worthy food and booze before a time of repentance and sacrifice. Or just an excuse to engage in raucous frivolity before continuing to live your life as normal. Either way, Mardi Gras, which takes place March 4, is a rollicking good time filled with New Orleans-inspired food […]