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	<title>Dining Chicago &#187; Japanese</title>
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	<link>http://www.diningchicago.com/blog</link>
	<description>Restaurants, Nightlife and More</description>
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		<title>Friday food porn: Ay, ay, ayu!</title>
		<link>http://www.diningchicago.com/blog/2012/01/20/friday-food-porn-ay-ay-ayu/</link>
		<comments>http://www.diningchicago.com/blog/2012/01/20/friday-food-porn-ay-ay-ayu/#comments</comments>
		<pubDate>Fri, 20 Jan 2012 18:00:58 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[Bars]]></category>
		<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Chinatown]]></category>
		<category><![CDATA[food porn]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[seafood]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=8195</guid>
		<description><![CDATA[Ayu, a Japanese river fish also known as sweetfish, is skewered, lightly battered and deep-fried tempura-style at Lure Izakaya Pub in Chinatown, $7.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Seafood to die for: Fugu in Chicago</title>
		<link>http://www.diningchicago.com/blog/2012/01/10/seafood-to-die-for-fugu-in-chicago/</link>
		<comments>http://www.diningchicago.com/blog/2012/01/10/seafood-to-die-for-fugu-in-chicago/#comments</comments>
		<pubDate>Tue, 10 Jan 2012 18:30:40 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[deals]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[offbeat]]></category>
		<category><![CDATA[River North]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[sushi]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=8148</guid>
		<description><![CDATA[If you&#8217;ve been checking off the &#8220;100 Foods to Eat Before You Die,&#8221; here&#8217;s a chance to get one more &#8230; though you might want to save it for last.* Through the end of March, Ai Japanese Restaurant and Lounge in River North currently offers fugu, a potentially deadly Japanese delicacy. This mild-tasting blowfish carries [...]]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2012/01/10/seafood-to-die-for-fugu-in-chicago/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Top 10 Chicago chefs&#8217; recipes for 2011</title>
		<link>http://www.diningchicago.com/blog/2012/01/04/top-10-chicago-chefs-recipes-for-2011/</link>
		<comments>http://www.diningchicago.com/blog/2012/01/04/top-10-chicago-chefs-recipes-for-2011/#comments</comments>
		<pubDate>Wed, 04 Jan 2012 18:00:37 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Dining Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[American]]></category>
		<category><![CDATA[Asian]]></category>
		<category><![CDATA[Austrian]]></category>
		<category><![CDATA[British]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[Glenview]]></category>
		<category><![CDATA[Gold Coast]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Jewish]]></category>
		<category><![CDATA[Lakeview]]></category>
		<category><![CDATA[Latin]]></category>
		<category><![CDATA[Lincolnshire]]></category>
		<category><![CDATA[lists]]></category>
		<category><![CDATA[Norridge]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[River North]]></category>
		<category><![CDATA[Schaumburg]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[Sleepy Hollow]]></category>
		<category><![CDATA[steakhouses]]></category>
		<category><![CDATA[Wicker Park]]></category>
		<category><![CDATA[Winnetka]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=8126</guid>
		<description><![CDATA[Our top 10 recipes from Chicago chefs.]]></description>
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		<slash:comments>1</slash:comments>
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		<item>
		<title>100 Chicago restaurants open Christmas Day 2011</title>
		<link>http://www.diningchicago.com/blog/2011/12/15/100-chicago-restaurants-open-christmas-day-2011/</link>
		<comments>http://www.diningchicago.com/blog/2011/12/15/100-chicago-restaurants-open-christmas-day-2011/#comments</comments>
		<pubDate>Thu, 15 Dec 2011 18:00:58 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[Bars]]></category>
		<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[African]]></category>
		<category><![CDATA[Alsip]]></category>
		<category><![CDATA[American]]></category>
		<category><![CDATA[Andersonville]]></category>
		<category><![CDATA[Arlington Heights]]></category>
		<category><![CDATA[Asian]]></category>
		<category><![CDATA[Bartlett]]></category>
		<category><![CDATA[Bloomingdale]]></category>
		<category><![CDATA[Bucktown]]></category>
		<category><![CDATA[buffets]]></category>
		<category><![CDATA[Carpentersville]]></category>
		<category><![CDATA[Chinatown]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Continental]]></category>
		<category><![CDATA[Crystal Lake]]></category>
		<category><![CDATA[Cuban]]></category>
		<category><![CDATA[Deerfield]]></category>
		<category><![CDATA[Des Plaines]]></category>
		<category><![CDATA[Edgewater]]></category>
		<category><![CDATA[Evanston]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[Genview]]></category>
		<category><![CDATA[Glen Ellyn]]></category>
		<category><![CDATA[global]]></category>
		<category><![CDATA[Gold Coast]]></category>
		<category><![CDATA[Highland Park]]></category>
		<category><![CDATA[holidays]]></category>
		<category><![CDATA[Huntley]]></category>
		<category><![CDATA[Hyde Park]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Irving Park]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Korean]]></category>
		<category><![CDATA[Lakeview]]></category>
		<category><![CDATA[Latin]]></category>
		<category><![CDATA[Lincoln Park]]></category>
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		<category><![CDATA[Lincolnshire]]></category>
		<category><![CDATA[lists]]></category>
		<category><![CDATA[Logan Square]]></category>
		<category><![CDATA[Lombard]]></category>
		<category><![CDATA[Loop]]></category>
		<category><![CDATA[Magnificent Mile]]></category>
		<category><![CDATA[Mediterranean]]></category>
		<category><![CDATA[Mount Prospect]]></category>
		<category><![CDATA[Mundelein]]></category>
		<category><![CDATA[Naperville]]></category>
		<category><![CDATA[North Center]]></category>
		<category><![CDATA[Northalsted]]></category>
		<category><![CDATA[Northbrook]]></category>
		<category><![CDATA[Oak Brook]]></category>
		<category><![CDATA[Oak Lawn]]></category>
		<category><![CDATA[Oakbrook Terrace]]></category>
		<category><![CDATA[Old Town]]></category>
		<category><![CDATA[Orland Park]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Puerto Rican]]></category>
		<category><![CDATA[River North]]></category>
		<category><![CDATA[River West]]></category>
		<category><![CDATA[Rogers Park]]></category>
		<category><![CDATA[Roscoe Village]]></category>
		<category><![CDATA[Rosemont]]></category>
		<category><![CDATA[Scandinavian]]></category>
		<category><![CDATA[Schaumburg]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[Skokie]]></category>
		<category><![CDATA[Soouth Loop]]></category>
		<category><![CDATA[South Loop]]></category>
		<category><![CDATA[Spanish]]></category>
		<category><![CDATA[steakhouses]]></category>
		<category><![CDATA[Streeterville]]></category>
		<category><![CDATA[sushi]]></category>
		<category><![CDATA[Thai]]></category>
		<category><![CDATA[Turkish]]></category>
		<category><![CDATA[Uptown]]></category>
		<category><![CDATA[Vietnamese]]></category>
		<category><![CDATA[West Loop]]></category>
		<category><![CDATA[Wheeling]]></category>
		<category><![CDATA[Wicker Park]]></category>
		<category><![CDATA[Woodridge]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=8027</guid>
		<description><![CDATA[You don't have to cook Christmas dinner. ]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2011/12/15/100-chicago-restaurants-open-christmas-day-2011/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Friday food porn: Eat it raw!</title>
		<link>http://www.diningchicago.com/blog/2011/12/02/friday-food-porn-eat-it-raw-2/</link>
		<comments>http://www.diningchicago.com/blog/2011/12/02/friday-food-porn-eat-it-raw-2/#comments</comments>
		<pubDate>Fri, 02 Dec 2011 18:30:16 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[Bars]]></category>
		<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Chinatown]]></category>
		<category><![CDATA[food porn]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[tapas]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=7959</guid>
		<description><![CDATA[Beef sashimi with truffle oil, togarashi mayo and chives ($5), one of some 60 small plates designed to be shared at Lure Izakaya Pub, a late-night option in Chinatown.]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2011/12/02/friday-food-porn-eat-it-raw-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Eat this! Tsukemono, refreshing Japanese-style pickles</title>
		<link>http://www.diningchicago.com/blog/2011/06/08/eat-this-tsukemono-refreshing-japanese-style-pickles/</link>
		<comments>http://www.diningchicago.com/blog/2011/06/08/eat-this-tsukemono-refreshing-japanese-style-pickles/#comments</comments>
		<pubDate>Wed, 08 Jun 2011 17:00:08 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[seasonal]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[Wicker Park]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=7102</guid>
		<description><![CDATA[At <a href="http://www.diningchicago.com/2008/show_banner.php?restID=1909&#038;sCate2=" target="_blank"><b>Mana Food Bar</b></a> in Wicker Park, Chef <b>Jill Barron</b> pickles local, seasonal vegetables such as <a href="http://www.diningchicago.com/blog/2011/04/27/eat-this-rhubarb-the-tart-taste-of-spring/">rhubarb</a> or green beans Japanese-style and serves them in a mixed pickles plate.]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2011/06/08/eat-this-tsukemono-refreshing-japanese-style-pickles/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Friday food porn: Cool roll</title>
		<link>http://www.diningchicago.com/blog/2011/05/27/friday-food-porn-cool-roll/</link>
		<comments>http://www.diningchicago.com/blog/2011/05/27/friday-food-porn-cool-roll/#comments</comments>
		<pubDate>Fri, 27 May 2011 16:00:25 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[Barrington]]></category>
		<category><![CDATA[food porn]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[seafood]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=7030</guid>
		<description><![CDATA[Mod maki: The &#8220;Triple K.C.&#8221; roll at Japanese/Chinese newcomer Pl8 Simply Asian in Barrington combines smoked and fresh Scottish salmon with crabmeat and cream cheese, surrounded by thin slices of cool cucumber, cut into wheels and finished with a drizzle of sweet rice wine emulsion and a sprinkling of sesame seeds, $10.]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2011/05/27/friday-food-porn-cool-roll/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Eat this! Rhubarb, the tart taste of spring</title>
		<link>http://www.diningchicago.com/blog/2011/04/27/eat-this-rhubarb-the-tart-taste-of-spring/</link>
		<comments>http://www.diningchicago.com/blog/2011/04/27/eat-this-rhubarb-the-tart-taste-of-spring/#comments</comments>
		<pubDate>Wed, 27 Apr 2011 17:30:00 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[seasonal]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=6866</guid>
		<description><![CDATA[Nicknamed "pie plant," for its most frequent use, rhubarb is a tartly flavored spring vegetable that's typically used as a fruit. ]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2011/04/27/eat-this-rhubarb-the-tart-taste-of-spring/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Eat sushi and aid Japanese earthquake victims</title>
		<link>http://www.diningchicago.com/blog/2011/03/14/eat-sushi-and-aid-japanese-earthquake-victims/</link>
		<comments>http://www.diningchicago.com/blog/2011/03/14/eat-sushi-and-aid-japanese-earthquake-victims/#comments</comments>
		<pubDate>Mon, 14 Mar 2011 17:00:48 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[benefits]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[River North]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=6651</guid>
		<description><![CDATA[To aid those stricken by last week's earthquake and tsunami in Japan, <strong>SushiSamba</strong> restaurants have launched a national fundraising campaign. The chain will donate to American Red Cross disaster-aid efforts 100 percent of proceeds from the sales of special, $12 <i>maki</i> created by its Japanese sushi chefs. Each restaurant offers a different roll.]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2011/03/14/eat-sushi-and-aid-japanese-earthquake-victims/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Free sake and sushi tasting in Hinsdale</title>
		<link>http://www.diningchicago.com/blog/2011/02/17/free-sake-and-sushi-tasting-in-hinsdale/</link>
		<comments>http://www.diningchicago.com/blog/2011/02/17/free-sake-and-sushi-tasting-in-hinsdale/#comments</comments>
		<pubDate>Thu, 17 Feb 2011 18:00:34 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[free]]></category>
		<category><![CDATA[Hinsdale]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[tastings]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=6509</guid>
		<description><![CDATA[&#160; Have you had a chance to try ultra-premium sake? Sake is beer brewed from rice, the national drink of Japan. Today, there are more than 600 types of sake sold in the United States, but ultra-premium sakes, served chilled, are relative new in the American market. U.S.-brewed sakes are even newer Nabuki in Hinsdale [...]]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2011/02/17/free-sake-and-sushi-tasting-in-hinsdale/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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