<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Dining Chicago &#187; Hinsdale</title>
	<atom:link href="http://www.diningchicago.com/blog/tag/hinsdale/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.diningchicago.com/blog</link>
	<description>Restaurants, Nightlife and More</description>
	<lastBuildDate>Wed, 08 Feb 2012 01:15:08 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.3</generator>
		<item>
		<title>Friday food porn: Pillowy comforts</title>
		<link>http://www.diningchicago.com/blog/2011/10/14/friday-food-porn-pillowy-comforts/</link>
		<comments>http://www.diningchicago.com/blog/2011/10/14/friday-food-porn-pillowy-comforts/#comments</comments>
		<pubDate>Fri, 14 Oct 2011 18:00:58 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[Shopping]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[food porn]]></category>
		<category><![CDATA[Hinsdale]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=7780</guid>
		<description><![CDATA[Just the thing to warm up with on cool fall nights: Gnocchi al pomodoro, comforting little pillows of pasta, coated with tomato sauce, basil and parmesan, $14 at Il Poggiolo in Hinsdale.]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2011/10/14/friday-food-porn-pillowy-comforts/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Friday food porn: Meaty music</title>
		<link>http://www.diningchicago.com/blog/2011/03/25/friday-food-porn-meaty-music/</link>
		<comments>http://www.diningchicago.com/blog/2011/03/25/friday-food-porn-meaty-music/#comments</comments>
		<pubDate>Fri, 25 Mar 2011 17:00:14 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[food porn]]></category>
		<category><![CDATA[Hinsdale]]></category>
		<category><![CDATA[Italian]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=6729</guid>
		<description><![CDATA[Check out Il Poggiolo's <i>chitarra alla Bolognese.</i>]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2011/03/25/friday-food-porn-meaty-music/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Free sake and sushi tasting in Hinsdale</title>
		<link>http://www.diningchicago.com/blog/2011/02/17/free-sake-and-sushi-tasting-in-hinsdale/</link>
		<comments>http://www.diningchicago.com/blog/2011/02/17/free-sake-and-sushi-tasting-in-hinsdale/#comments</comments>
		<pubDate>Thu, 17 Feb 2011 18:00:34 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[free]]></category>
		<category><![CDATA[Hinsdale]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[tastings]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=6509</guid>
		<description><![CDATA[&#160; Have you had a chance to try ultra-premium sake? Sake is beer brewed from rice, the national drink of Japan. Today, there are more than 600 types of sake sold in the United States, but ultra-premium sakes, served chilled, are relative new in the American market. U.S.-brewed sakes are even newer Nabuki in Hinsdale [...]]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2011/02/17/free-sake-and-sushi-tasting-in-hinsdale/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>19 Chicago places to celebrate National Soup Month</title>
		<link>http://www.diningchicago.com/blog/2011/01/04/19-chicago-places-to-celebrate-national-soup-month/</link>
		<comments>http://www.diningchicago.com/blog/2011/01/04/19-chicago-places-to-celebrate-national-soup-month/#comments</comments>
		<pubDate>Tue, 04 Jan 2011 18:00:16 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[Bars]]></category>
		<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[Albany Park]]></category>
		<category><![CDATA[American]]></category>
		<category><![CDATA[benefits]]></category>
		<category><![CDATA[deals]]></category>
		<category><![CDATA[Downers Grove]]></category>
		<category><![CDATA[food songs]]></category>
		<category><![CDATA[Hinsdale]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Latin]]></category>
		<category><![CDATA[Magnificent Mile]]></category>
		<category><![CDATA[Mediterranean]]></category>
		<category><![CDATA[Oak Brook]]></category>
		<category><![CDATA[Old Town]]></category>
		<category><![CDATA[River North]]></category>
		<category><![CDATA[River West]]></category>
		<category><![CDATA[seasonal]]></category>
		<category><![CDATA[steakhouses]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=6311</guid>
		<description><![CDATA[&#160; January is National Soup Month, and these Chicago restaurants are celebrating with souper specials. You can stop in for or bowlful &#8230; or you can wear soup on your head. 33 Club, Old Town, $5 soup special, with choices such as roasted tomato served with petite grilled cheese sandwich. Carlucci, Downers Grove, choice of [...]]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2011/01/04/19-chicago-places-to-celebrate-national-soup-month/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Nahabedians to host a star-spangled evening</title>
		<link>http://www.diningchicago.com/blog/2010/03/25/nahabedians-to-host-a-star-spangled-evening/</link>
		<comments>http://www.diningchicago.com/blog/2010/03/25/nahabedians-to-host-a-star-spangled-evening/#comments</comments>
		<pubDate>Thu, 25 Mar 2010 17:30:00 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[Culture and entertainment]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[benefits]]></category>
		<category><![CDATA[chefs]]></category>
		<category><![CDATA[cookbooks]]></category>
		<category><![CDATA[Hinsdale]]></category>
		<category><![CDATA[music]]></category>

		<guid isPermaLink="false">http://blog.diningchicago.com/?p=4530</guid>
		<description><![CDATA[Chef Carrie Nahabedian and Michael Nahabedian, owners of Naha in River North, will host &#8220;Night of a Thousand Stars: Food for Thought,&#8221; at 6 p.m. Friday, April 16, at the Community House, 415 W. 8th St., Hinsdale. The Hollywood-themed evening of food, wine and spirits, music, auctions, and door prizes benefits Community Support Services, a [...]]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2010/03/25/nahabedians-to-host-a-star-spangled-evening/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Top 10 Chicago restaurant recipes of 2009</title>
		<link>http://www.diningchicago.com/blog/2010/01/06/top-10-chicago-restaurant-recipes-of-2009/</link>
		<comments>http://www.diningchicago.com/blog/2010/01/06/top-10-chicago-restaurant-recipes-of-2009/#comments</comments>
		<pubDate>Wed, 06 Jan 2010 16:00:41 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Dining Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[American]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[Evanston]]></category>
		<category><![CDATA[Hinsdale]]></category>
		<category><![CDATA[Irving Park]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[lists]]></category>
		<category><![CDATA[Loop]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Moroccan]]></category>
		<category><![CDATA[Northalsted]]></category>
		<category><![CDATA[questions]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[River North]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[West Loop]]></category>

		<guid isPermaLink="false">http://blog.diningchicago.com/?p=3740</guid>
		<description><![CDATA[The Dining Chicago blog hasn&#8217;t been around a whole year yet, and our weekly &#8220;Eat this!&#8221; recipe column has been going an even shorter time, but that isn&#8217;t going to stop us from giving you a list of our most popular recipes from 2009. The list below contains our most-visited recipes from local restaurants. Petterino&#8217;s, [...]]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2010/01/06/top-10-chicago-restaurant-recipes-of-2009/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Eat This! Arancini, great balls of flavor from Sicily</title>
		<link>http://www.diningchicago.com/blog/2009/10/21/eat-this-arancini-great-balls-of-flavor-from-sicily/</link>
		<comments>http://www.diningchicago.com/blog/2009/10/21/eat-this-arancini-great-balls-of-flavor-from-sicily/#comments</comments>
		<pubDate>Wed, 21 Oct 2009 16:00:33 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Hinsdale]]></category>
		<category><![CDATA[history]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://blog.diningchicago.com/?p=2834</guid>
		<description><![CDATA[What it is: An arancino is a ball of rice formed around a savory filling and fried to a delicate outer crispness. In their native Sicily, arancini are typically flavored with saffron and stuffed with chopped meat in tomato sauce. Where it comes from: Arancini date to the 10th-century Kalbid rule of Sicily, when rice [...]]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2009/10/21/eat-this-arancini-great-balls-of-flavor-from-sicily/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Imminent openings</title>
		<link>http://www.diningchicago.com/blog/2009/07/01/imminent-openings/</link>
		<comments>http://www.diningchicago.com/blog/2009/07/01/imminent-openings/#comments</comments>
		<pubDate>Wed, 01 Jul 2009 15:00:20 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[Greek]]></category>
		<category><![CDATA[Hinsdale]]></category>
		<category><![CDATA[Irving Park]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Latin]]></category>
		<category><![CDATA[Lincoln Park]]></category>
		<category><![CDATA[Loop]]></category>
		<category><![CDATA[Mediterranean]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Middle Eastern]]></category>
		<category><![CDATA[new]]></category>
		<category><![CDATA[River North]]></category>
		<category><![CDATA[Romanian]]></category>
		<category><![CDATA[Winnetka]]></category>

		<guid isPermaLink="false">http://blog.diningchicago.com/?p=1304</guid>
		<description><![CDATA[Early adopters will have lots to choose from in coming weeks. About-to-open Chicagoland restaurants include: Avli Estiatorio, Greek, Winnetka: Louis Alexakis, former general manager of Greek Islands and owner of the erstwhile Ouzeri, has recruited culinary expert Diane Kochilas direct from Greece as consulting chef for this 112-seat eatery specializing in regional Greek cuisine. Look [...]]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2009/07/01/imminent-openings/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

