For some, Christmas Eve is the main event of the holiday season. For others, it’s a night for wrapping last-minute gifts and prepping for the big day on the 25th. And then there are those for whom it’s just another night. Whichever camp you fall in, plenty of Chicago restaurants are open to serve you. [...]
|
||||||
         |
Head south for the crawfishin’ — to the South Loop, that is. Chicago might not have any bayous, but there’ll be plenty of crawfish and beer. At Wabash Tap in the South Loop, they’re set to do a bayou-style crawfish boil beginning at 2 p.m. Saturday, May 21. The bar will be serving 400 [...] Call it Mardi Gras, Fat Tuesday, Shrove Tuesday or Carnival … it’s the last hurrah before Lent. If you don’t observe Lent, that doesn’t mean you can’t celebrate. Here are our picks for Mardi Gras events around Chicagoland. Here’s the best deal we’ve found in the Chicago area: Every Wednesday and Thursday night, from March 3 through April 29, Pappadeaux Seafood Kitchen in Arlington Heights and Westmont will offer boiled mudbugs, served with potatoes and corn on the cob, for $3.95 per pound. The crawfish dinner deal is for dine-in customers only. Need [...] |
|
||||
|
Copyright © 2012 Dining Chicago - All Rights Reserved |
||||||
