Gung hay fat choy! 8 Chicago Asian New Year celebrations

Get ready for the Year of the Dragon! With dragon parades and lion dances, clashing cymbals and banging drums, firecrackers and a plethora of traditional foods, the Asian Lunar New Year explodes into Chicago this week with a variety of events at restaurants and around town. 2012 also marks the 100th anniversary of Chicago’s Chinatown. [...]

Top 10 Chicago chefs’ recipes for 2011

Our top 10 recipes from Chicago chefs.

20 Chicago cheap dates for New Year’s Eve 2012

New Year’s Eve doesn’t mean you have to lay out a bundle on a party package. Have fun at these spots for under $30 per person. AJ Hudson’s Public House, Wrigleyville, no cover. Toast the New Year as it hits the United Kingdom at 6 p.m. CST, and then again, stateside, at midnight, with Champagne [...]

100 Chicago restaurants open Christmas Day 2011

You don’t have to cook Christmas dinner.

12 Christmas dinners in Chicagoland, 2011

Whatever your budget, there’s a Christmas Day dinner for you in the Chicago area.

Friday food porn: The cure?

Chef Kristine Subido’s Vietnamese-style mini banh mi sandwiches feature in the new globally inspired buffet brunch, noon to 8 p.m. Sundays at Wave Restaurant & Bar in Streeterville. Tagged “Remedy Brunch: Cure for the Common Weekend,” the $29 brunch also offers such items as hand-rolled ravioli with stewed tomato sauce, Italian cured and dried sausages, [...]

65 Chicago places to eat Thanksgiving dinner, 2011

North Side, South Side or in the Chicago suburbs, you don’t have to cook your own Thanksgiving dinner. Chicagoland restaurants offer bountiful holiday feasts. Call for hours and menu details. Reservations are highly recommended if not required everywhere. Many restaurants also offer complete Thanksgiving dinners for carry out — several days’ notice is typically required. [...]

Eat this! Bok choy, delicious, nutritious and not fattening

What it is: A member of the cabbage family, bok choy or pak choi (Brassica chinensis), sometimes called “white cabbage” or “Chinese cabbage,” is a crisp, stalky vegetable that typically has long white stems and crinkled green leaves and mild flavor. It’s common to several Asian cuisines but rarely seen in Western cooking. Both leaves [...]

Happy 40th anniversary, Lettuce Entertain You

Lettuce Entertain You Enterprises, perhaps the single most influential company in Chicago restaurant history, celebrates its 40th anniversary on Friday, June 10, at the place that started it all, R.J. Grunts in Lincoln Park. Burgers will be $1.50 in tribute to the original 1971 price, and a DJ will spin ’70s tunes all day and [...]

Six Chicago restaurants that have stood the test of time

Happy anniversary to these Chicagoland restaurants! It’s well known that most eateries don’t make it to their first anniversary, so count these as successes. Market Bar, West Loop, celebrates its second anniversary today with beer tastings starting at 6 p.m.; tomorrow, a Ketel One patio party with a hosted open bar, beginning at 6 p.m. [...]